Dean Foods
Find another place
Dean Foods Grocery store in Wyoming
1847 R W Berends Drive Southwest, Wyoming, MI 49519
Monday: 9AM-5PM | Tuesday: 9:30AM-5PM | Wednesday: 9:30AM-5PM | Thursday: 9:30AM-5PM | Friday: 9AM-5PM | Saturday: Closed | Sunday: Closed
America/Detroit time zone
1 average rating from 1 reviews for Dean Foods
Related Posts
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: Dean Foods
Address: 1847 R W Berends Drive Southwest
Wyoming
Michigan
49519
United States
Wyoming
Michigan
49519
United States
Similar places in Wyoming
More businesses with a matching category in Wyoming, Michigan.
Korpo's Imports African Market
Grocery store
69 54th St SW, Wyoming, Michigan, 49548, United States
Supermercado La Victoria
Grocery store
4907 Division Ave S, Wyoming, Michigan, 49548, United States
United Family Market
Grocery store
Wyoming, Michigan, 49548, United States
Waalkes Food Market
Grocery store
1155 Chicago Dr SW, Wyoming, Michigan, 49509, United States
Innovative Pork Sushi Rolls Recipes
Print Recipe 🖨 Save Recipe PDF 📄Pork in sushi rolls? Wow, what a way to think outside the box! This...Crispy Cheese Morsels Recipe
Preheat oven to 350ºF.
Put Crisco into a mixer bowl. Add cheese gradually, beating at medium speed until mixture is fairly smooth. Blend flour, salt, and pepper. Gradually add to cheese mixture, mixing at low speed. Stir in cereal with spoon. Shape into balls, using 1 tablespoon for each ball.
Arrange balls on ungreased cookie sheets. Lightly press with a fork to make a crisscross pattern. Dip fork in flour as needed to prevent sticking. Press a pecan half onto top of each, if desired.
Bake at 350ºF for 10 minutes or until lightly browned around edges. Cool for 10 to 12 minutes on cookied sheet, then remove to a rack to cool.Chargrilled Honey Mustard Pork Recipes
Print Recipe 🖨 Save Recipe PDF 📄Grilled Steak with Creamy Pepper Sauce
Juicy sliced grilled steak gets a fast creamy pepper sauce for an easy dinner with restaurant-style flavor and simple home-kitchen steps.Spooky Spider Cookies: Creepy Crawly Treats You Can Eat!
Print Recipe 🖨 Save Recipe PDF 📄Hey there, little chefs! Are you ready to make some super spooky spider cookies...Crispy Onion Rings, French Fries & Breaded Nugget-Style Bites (Homemade Batch Recipe)
Build a family “fry night” platter with crispy onion rings, golden fries, and breaded nugget-style bites—made with a crunch-first breading workflow.Homemade Yogurt – Creamy, Healthy, and Surprisingly Simple
Print Recipe 🖨 Save Recipe PDF 📄Yogurt is a staple in many households, loved for its creamy texture, tangy flavor,...Mediterranean Salad with Feta, Tomatoes, and Olives
Crisp greens, juicy tomatoes, red pepper, briny olives, and feta meet a quick lemon-oregano vinaigrette in this easy no-cook salad for four.Cassata Siciliana, Explained: How to Make Individual Sicilian Ricotta Cakes at Home
Learn how to make individual Cassata Siciliana with sweetened ricotta, sponge cake, marzipan, and candied fruit—plus smart swaps and storage tips.Lavender Honey Panna Cotta Recipe
Print Recipe 🖨 Save Recipe PDF 📄Why Chefs Will Love This Recipe The Lavender Honey Panna Cotta recipe is a...French-Inspired Picnic Cheese Board with Baguette, Grapes, and Honey
Build an easy no-cook picnic board with a mix of cheeses, sliced baguette, croissants, grapes, and honey, plus simple tips for keeping everything chilled.Coffee-Optional Strawberry Layer Cake with Strawberry Cream Filling
Strawberry lovers: tender vanilla layers, a jammy cooked berry filling, and a tangy strawberry-tinged cream frosting—plus optional coffee pairing.









