sideRoasted Sweet Potatoes and Broccoli with Orange-Dijon Dressing
Published
4 generous side portions; one-quarter of the roasted vegetables per person per full batch
Find something delicious for tonight. Choose what goes with it. Make good use of what you bring home.

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sidePublished
4 generous side portions; one-quarter of the roasted vegetables per person per full batch
mainPublished
4 dinner portions; two small flatbreads per person per full batch
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main
sidePublished
4 vegetable-side portions per full batch
mainCheck what you already have, choose connected dishes, and leave room for a fresh pickup near cooking time. Keep ingredients and reserved portions tied to a specific next meal.
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