Sprinkle Wine & Spirits
Find another place
Sprinkle Wine & Spirits Grocery store in Kalamazoo
2116 S Sprinkle Rd, Kalamazoo, MI 49001
Monday: 10AM-11PM | Tuesday: 10AM-11PM | Wednesday: 10AM-10PM | Thursday: 10AM-11PM | Friday: 10AM-12AM | Saturday: 10:30AM-11PM | Sunday: 12-8PM
America/Detroit time zone
4.5 average rating from 31 reviews for Sprinkle Wine & Spirits
Related Posts
Sorry, no records were found. Please adjust your search criteria and try again.
Sorry, unable to load the Maps API.
Kalamazoo
Michigan
49001
United States
Similar places in Kalamazoo
More businesses with a matching category in Kalamazoo, Michigan.
Dougherty's Corner Market
Grocery store · Liquor store · Wine store · Dairy store · Lottery retailer · Confectionery · Mailing service · Tobacco shop · Propane supplier · Party store
8441 W Main St, Kalamazoo, Michigan, 49009, United States
Food Maxx
Grocery store · Convenience store
802 S Burdick St, Kalamazoo, Michigan, 49001, United States
B & N Food & Gas
Convenience store · Gas station
6300 E Michigan Ave, Kalamazoo, Michigan, 49048, United States
Benipal s Market
Convenience store
3315 Ravine Rd, Kalamazoo, Michigan, 49006, United States
Douglas party store
Beer store
1103 Douglas Ave, Kalamazoo, Michigan, 49007, United States
Eastman Food & Beverage
Beer store
1614 E Main St, Kalamazoo, Michigan, 49048, United States
Poached Eggs with Avocado, Greens, and Sesame-Herb Finish
Brunch-style poached eggs over garlicky greens with creamy avocado and a bright sesame-herb topping—plus safe doneness cues and storage tips.
Garlic-Soy Tofu with Eggplant and Green Peppers
Golden tofu, soft-centered eggplant and crisp-tender green peppers meet a light garlic-ginger glaze. Cook them in stages so the tofu browns and the vegetables keep their texture, then bring everything together for a meatless family supper.
Quinoa and Roasted Vegetable Bowl
Print Recipe 🖨 Save Recipe PDF 📄Ingredients: For the Roasted Vegetables: For the Quinoa: For the Dressing: Optional Add-ins: Instructions:...
Homemade Katsu Curry with Crisp Breaded Cutlets and Rich Curry Sauce
Crisp panko katsu cutlets and a roux-based Japanese-style curry sauce served over rice. Includes timing tips to keep crunch crackly.Sizzling Bbq Pork Ribs Recipes
Print Recipe 🖨 Save Recipe PDF 📄
Roe-and-Cilantro Dumplings with Sesame Finish
Briny roe, bright cilantro, and a sesame crunch top tender dumplings. Includes a quick dipping sauce and safe storage for leftovers.Basbousa egyptian dessert Recipe
Print Recipe 🖨 Save Recipe PDF 📄Basbousa is a sweet, syrup-soaked semolina cake that melts in your mouth. Basbousa was...
Classic Homemade Pecan Pie with a Golden Brown Crust
A dependable 9-inch pecan pie with a flaky crust, glossy brown sugar filling, and perfectly set center—ideal for holidays or anytime dessert.
Italian Antipasto Platter with Roasted Vegetables (Make-Ahead Friendly)
Layer roasted vegetables, d meats, and a creamy bite of cheese on an easy antipasto platter—plus a make-ahead plan for safe, stress-free hosting.
Restaurant-Style Pan-Seared Steak with Roasted Rainbow Carrots and Simple Brown Pan Sauce
Bring steakhouse flavor home with a golden-crusted steak, caramelized rainbow carrots, and a glossy brown pan sauce made right in the skillet. This technique-driven dinner feels special but is built on simple ingredients and smart timing.
Holiday Recipe Ideas to Try and Share: Potato Latkes with Sour Cream
Print Recipe 🖨 Save Recipe PDF 📄Welcome Back to the Holiday Recipe Series Welcome back to our Holiday Recipe Series,...
Food Ingredient Nutrition | Recipes | Soups, Sauces, and Gravies | Spices and Herbs | Spicy recipes | Vegetables and Vegetable ProductsFermented Hot Sauce – Tangy, Spicy, and Full of Flavor
Print Recipe 🖨 Save Recipe PDF 📄Fermented hot sauce is a game-changer for spice lovers. It’s not just about heat—it’s...