Save Up Market
Save Up Market Grocery store in Detroit
2041 Puritan Ave, Detroit, MI 48203
Sunday: 8AM-10PM | Monday: 8AM-10PM | Tuesday: 8AM-10PM | Wednesday: 8AM-10PM | Thursday: 8AM-10PM | Friday: 8AM-11PM | Saturday: 8AM-11PM
America/Detroit time zone
3.4 average rating from 55 reviews for Save Up Market
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Business Name: Save Up Market
Address: 2041 Puritan Ave
Detroit
Michigan
48203
United States
Detroit
Michigan
48203
United States
Thai Basil Beef with Fried Egg over Rice
Tender Thai-style basil beef over fluffy rice, finished with a jammy fried egg. Fast, weeknight-friendly, with doneness cues for beef and eggs.Pan-Seared Steak with Herb Butter
A simple skillet steak recipe with garlic herb butter, clear doneness cues, and easy sides for a satisfying weeknight dinner.Crispy Fried Chicken and Waffles (Easy Home-Style Version with Coffee & OJ)
Crispy fried chicken stacked on golden waffles, served with hot coffee and orange juice, makes a brunch plate that feels special but is completely doable at home. Here’s a safe, practical way to make it, plus storage and budget tips.Grilled Shrimp Skewers with Mixed Greens and Balsamic Glaze
Print Recipe 🖨 Save Recipe PDF 📄Ingredients: For the Shrimp Skewers: For the Mixed Greens: For the Balsamic Glaze: For...Chicken Salad Puffs Recipe
Preheat oven to 450ºF.
Put Crisco, water, and salt into a saucepan and bring to a rolling boil.
Add flour all at one time. Beat vigorously with a wooden spoon until mixture leaves sides of pan and forms a smooth ball. Remove from heat.
Add eggs, one at a time, beating until mixture is thick and smooth.
Drop dough by teaspoonfuls 1-1/2 inches apart onto greased cookie sheets.
Bake at 450ºF for 10 minutes. Reduce heat to 350ºF and continue baking for 10 minutes. Cool.
For Chicken Salad Filling, combine all ingredients.
Cut off tops of puffs and pull out any soft moist dough. Spoon Chicken Salad Filling into puffs. Replace tops.Easy Recipes to Help you Transition to Vegetarian or Vegan
Print Recipe 🖨 Save Recipe PDF 📄If you’re thinking about transitioning to a vegetarian or vegan lifestyle but are hesitant...Homestyle Artisan Baguettes with Crackly Golden Crust
Make classic-style artisan baguettes with confident scoring, oven steam, and a crisp, deeply browned crust—plus easy dough cues and storage tips.Bbq Pork Belly Bliss Recipes
Print Recipe 🖨 Save Recipe PDF 📄Golden-Brown Breakfast Bread Rolls (Soft, Buttery, No-Guess Dough)
Make golden-brown breakfast rolls with a tender crumb and softly sweet dough. Includes rise cues, doneness tips, and freeze-friendly storage.Chicken Teriyaki Bowls The Ultimate East Asian Cuisine Experience
Print Recipe 🖨 Save Recipe PDF 📄Every journey into the realm of East Asian cuisine with our Chicken Teriyaki Bowls...Grilled Zucchini and Cheese-Stuffed Peppers
Tender-crisp zucchini and cheese-filled peppers cook side by side on the grill, making an easy vegetable main or cookout side with simple seasoning.Chicken Caesar Salad with Jammy Eggs (Easy Weeknight Version)
Crisp romaine, warm slices of grilled chicken, tender boiled eggs, crunchy croutons, and a shower of grated cheese come together in this hearty Caesar-style salad. It’s a satisfying dinner that feels restaurant-worthy but fits easily into a weeknight routine.









