S S Ouickstop Grocery
S S Ouickstop Grocery Grocery store in Tacoma
603 112th St S, Tacoma, WA 98444
Sunday: 8AM-12AM | Monday: 7AM-12AM | Tuesday: 7AM-12:30AM | Wednesday: 7AM-12:30AM | Thursday: 7AM-12:30AM | Friday: 7AM-1AM | Saturday: 7AM-1AM
America/Los_Angeles time zone
4.3 average rating from 116 reviews for S S Ouickstop Grocery
Related Posts
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: S S Ouickstop Grocery
Address: 603 112th St S
Tacoma
Washington
98444
United States
Tacoma
Washington
98444
United States
Seared Steak with Sautéed Bell Peppers and Onions
A quick skillet steak dinner with tender-crisp peppers and sweet onions, finished with a simple pan butter and ready for weeknights.
How to Make Elegant Chocolate Dome Desserts at Home With Simple Garnishes
These glossy chocolate dome desserts look bakery-level, but home cooks can pull them off with simple fillings, easy garnishes, and smart storage.Homestyle Pork And Noodles Recipes
Pork and noodles – a timeless combo that brings comfort to many. Versatile and mouthwatering, homestyle recipes are a hit...
Easy Seasoned Crawfish Platter (Boil-Inspired) for Seafood Lovers
A spring-ready, boil-inspired crawfish platter you can make at home—plus smart buying tips, safe handling guidance, and simple reheating advice to keep every bite delicious.
Crispy Wonton Chips with Savory Beef and Mushrooms for Easy Entertaining
Turn simple grocery staples into a shareable appetizer: crisp wonton chips topped with a savory beef and mushroom mixture and a light creamy drizzle. Includes safe cooking temperatures, make-ahead tips, and a budget-friendly variation.Chicken ‘N Cheese Fritters Recipe
For pimento-cheese sauce, melt Crisco in medium saucepan. Stir in flour. Add milk and salt. Cook and stir over low heat until mixture thickens and comes to boil. Reduce heat; add cheese, pimentos and green chiles. Stir until cheese melts; keep warm.
Heat 2 or 3 inches Crisco Oil to 365ºF in deep fryer or deep saucepan.
In a large bowl, combine flour, baking powder and salt. In a medium bowl, combine egg, milk, chicken and onion; add to flour mixture. Mix just until moistened. Drop by tablespoonfuls, a few at a time, into melted shortening. Fry 3 or 4 minutes or until golden brown. Turn as needed for even browning. Remove with slotted metal spoon. Drain on paper towels. Serve with Chili-Cheese Sauce.
* Or your favorite Crisco Oil
Classic Strawberry Shortcake with Sponge Cake and Fresh Whipped Cream
Learn how to make sponge-style strawberry shortcake with fresh berries and whipped cream, plus smart storage and food-safety tips for spring baking.
Pork Tenderloin with Roasted Vegetables Recipe:
Why Chefs Will Love This Pork Tenderloin with Roasted Vegetables Recipe: Pork tenderloin is a versatile and flavorful cut of...
Crispy Fried Seafood Platter with Fries, Coleslaw, and Tartar Sauce
Make a restaurant-style fried seafood platter at home with crunchy seafood, golden fries, creamy slaw, and two easy dipping sauces.Savory Pork And Bean Stew Recipes
Pork and bean stews are a hit due to their blend of yummy flavors and textures. The succulent pork works...
Mini Fruit Cheesecakes with Glossy Fruit Topping
These mini fruit cheesecakes bring creamy filling, a buttery crust, and a bright fruit topping together in easy, make-ahead portions.