Rosebud's Artisan Alley
Rosebud’s Artisan Alley Coffee shop in Rosebud
421 Main St, Rosebud, TX 76570
Sunday: 7:30AM-2PM | Monday: Closed | Tuesday: 6:30AM-5PM | Wednesday: 6:30AM-5PM | Thursday: 6:30AM-5PM | Friday: 6:30AM-5PM | Saturday: 6:30AM-5PM
America/Chicago time zone
4.8 average rating from 82 reviews for Rosebud’s Artisan Alley
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Business Name: Rosebud's Artisan Alley
Address: 421 Main St
Rosebud
Texas
76570
United States
Rosebud
Texas
76570
United States
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Preheat oven to 400ºF.
Brush bread slices with melted Crisco and place on an ungreased cookie sheet.
Cut artichoke hearts in half; drain on paper towels.
Place an artichoke piece cut-side-down on each bread slice.
Beat egg whites and salt until stiff, not dry, peaks form. Fold in cheeses and red pepper.
Spoon about 1 measuring teaspoonful of egg white mixture over each artichoke piece; sprinkle with paprika.
Bake at 400ºF for 10 to 12 minutes or until golden brown. Serve immediately.