Pinetta's European Restaurant
Pinetta’s European Restaurant European restaurant in Baton Rouge
3056 Perkins Rd, Baton Rouge, LA 70808
Monday: 11AM-2PM,5-8:30PM | Tuesday: 11AM-2PM,5-8:30PM | Wednesday: 11AM-2PM,5-8:30PM | Thursday: 11AM-2PM,5-9:30PM | Friday: 11AM-2PM,5-9:30PM | Saturday: 11AM-2PM,5-9:30PM | Sunday: Closed
America/Chicago time zone
4.2 average rating from 281 reviews for Pinetta’s European Restaurant
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Business Name: Pinetta's European Restaurant
Address: 3056 Perkins Rd
Baton Rouge
Louisiana
70808
US
Baton Rouge
Louisiana
70808
US
Category: Continental restaurant, European restaurant, Italian restaurant, Local, Restaurant, and restaurants
Company Hash Recipe
Cut hash into 4 equal slices. Place hash slices on a broiler rack; brush tops with 1-1/2 teaspoons melted Crisco.
Broil 3 inches from heat for 5 minutes or until browned. Turn and spread tops thinly with a mixture of horseradish and mustard. Broil for 3 minutes.
Remove from broiler. Cut tomato into 4 equal slices. Place 1 tomato slice on each hash slice. Brush tomato slices with remaining 1-1/2 teaspoons melted Crisco. Sprinkle with salt, pepper, and cheese.
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