Deli City Restaurant
Find another place
Deli City Restaurant Deli in Washington
2200 Bladensburg Rd NE, Washington, DC 20018
Monday: 6AM-4:30PM | Tuesday: 6AM-4:30PM | Wednesday: 6AM-4:30PM | Thursday: 6AM-4:30PM | Friday: 6AM-4:30PM | Saturday: Closed | Sunday: Closed
America/New_York time zone
4.5 average rating from 229 reviews for Deli City Restaurant
Related Posts
Sorry, no records were found. Please adjust your search criteria and try again.
Sorry, unable to load the Maps API.
Similar places in Washington
More businesses with a matching category in Washington, District Of Columbia.
Brookland S Market & Deli
Deli · Supermarket
2815 7th St NE, Washington, District Of Columbia, 20017, United States
Dupont Market
Grocery store · Deli · Wine store
1807 18th St NW #1, Washington, District Of Columbia, 20009, United States
Palisades Deli
Deli · Beer store · Wine store · Gourmet grocery store
4554 MacArthur Blvd NW, Washington, District Of Columbia, 20007, United States
Sandwiches by Phillipâ„¢
restaurants · Deli · Caterer · Sandwich shop · Coffee shop
440 1st St NW, Washington, District Of Columbia, 20001, United States
Yang Market
Grocery store · Deli
138 U St NE, Washington, District Of Columbia, 20002, United States
Barbecue-Style Meat Cups with Lemon-Herb Topping & Crunchy Coleslaw
Saucy, barbecue-style meat baked in muffin cups, finished with bright lemon and chopped herbs. Serve with crunchy coleslaw and bread for an easy BBQ-night plate.
White Chocolate Berry Mousse with Currants, Citrus Crumb, and Sorbet
A make-ahead berry mousse dessert with bright currants, a crisp citrus crumb, and a scoop of sorbet for an elegant plated finish.
Homemade Pocky Sticks – Fun, Crunchy, and Dippable Treats
Print Recipe 🖨 Save Recipe PDF 📄Pocky sticks are a beloved Japanese snack known for their crunchy biscuit base and...
Pork Belly with Smoky Red Pepper Purée and Herb Garnish
Tender, deeply browned pork belly slices over a silky smoky red pepper purée—finished with fresh herbs. Cozy, impressive, and totally doable at home.
Pan-Seared Rib-Eye Steak with Garlic-Herb Butter (Thermometer-Confirmed Doneness)
A hot-pan rib-eye steak with a crisp crust and tender center—finished with quick garlic-herb butter. Thermometer cues included for safe, juicy results.
Peppery Fried Egg Plate with Crisp Edges and Runny Yolks
A simple fried egg plate with crisp edges, runny yolks, and a bold black pepper finish, ready for toast, potatoes, greens, or rice.
Grilled Steak with Steamed Broccoli and Cauliflower
A simple steak dinner with crisp-tender broccoli and cauliflower, finished with garlic butter and a bright squeeze of lemon.
Sesame-Glazed Beef with Roasted Potatoes and Vegetables
Tender glazed beef, crisp roasted potatoes, and simple vegetables come together in this easy weeknight dinner with a sweet-savory sesame finish.
Grilled Steak Rice Plate with Quick Pickles and Two Easy Sauces
A flexible, weeknight-friendly steak and rice plate with crisp quick pickles and two simple sauces. Includes safe cooking temperatures, storage tips, and a budget-smart variation.
Small Berry-Red Currant Tart Slices with Powdered Sugar
Buttery tart slices with a red currant–style filling, topped with fresh berries and finished with a light powdered sugar dusting—make-ahead friendly.
Homemade Yogurt – Creamy, Healthy, and Surprisingly Simple
Print Recipe 🖨 Save Recipe PDF 📄Yogurt is a staple in many households, loved for its creamy texture, tangy flavor,...
Grilled Tomahawk Steak with Three Dipping Sauces
A bold grilled tomahawk steak with a crisp crust, juicy center, and three easy sauces for slicing, sharing, and dipping.