Boondock Eddie's
Find another place
Boondock Eddie’s Seafood restaurant in Waynesboro
11 County Lake Denham Rd, Waynesboro, MS 39367
Monday: Closed | Tuesday: Closed | Wednesday: Closed | Thursday: 4-9PM | Friday: 4-9PM | Saturday: 4-9PM | Sunday: Closed
America/Chicago time zone
4.5 average rating from 212 reviews for Boondock Eddie’s
Related Posts
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: Boondock Eddie's
Address: 11 County Lake Denham Rd
Waynesboro
Mississippi
39367
United States
Waynesboro
Mississippi
39367
United States
Similar places in Waynesboro
More businesses with a matching category in Waynesboro, Mississippi.
Mudd Bugs LLC
restaurants · Seafood restaurant
1104 Mississippi Dr, Waynesboro, Mississippi, 39367, US
Paw-Paw's Country Catfish
restaurants · Seafood restaurant
1176 MS-63, Waynesboro, Mississippi, 39367, US
Smokey Applewood Pork Chops Recipes
Print Recipe 🖨 Save Recipe PDF 📄
Baking ( Recipes) | Baking | Cooking FAQs | Cooking Tips | Food Ingredient Nutrition | New | Recipes | Spices and Herbs | SweetsSpicy Bakes: Igniting Tradition with Bold Flavors
Print Recipe 🖨 Save Recipe PDF 📄Baking has always been synonymous with comfort, warmth, and familiarity. From the classic chocolate...
Simple Olive & Bread Snack Plate (With a Fast Garlic-Olive Oil Drizzle)
A no-cook antipasto-style snack plate: chilled green olives, sliced bread, and a quick garlic-olive oil drizzle for big flavor in minutes.
Mediterranean Pork Tenderloin Recipe
Print Recipe 🖨 Save Recipe PDF 📄Why Chefs Will Love This Mediterranean Pork Tenderloin Recipe: This Mediterranean pork tenderloin recipe...Fancy Pork Roulade Recipes
Print Recipe 🖨 Save Recipe PDF 📄Pork roulades are a culinary marvel. Rich pork combined with savory ingredients, all rolled...
Pork Tenderloin with Mustard Sauce Recipe:
Print Recipe 🖨 Save Recipe PDF 📄Ingredients: Instructions: Cooking Tips: Use a meat thermometer to ensure the pork is cooked...
Glazed German-Style Yeast Donuts with Vanilla and Chocolate Glazes
Make pillowy yeast donuts at home and finish them with a light vanilla glaze and a rich chocolate glaze. Clear proof and frying cues included.
Creamy Pasta Salad with Herbed Tomatoes and Roast Turkey
A creamy pasta salad with fresh herbs, juicy tomatoes, and tender roast turkey—easy to make ahead for lunch, dinner, or a potluck.Caraway Rye Crackers Recipe
Preheat oven to 350ºF. Mix rye flour, all-purpose flour, caraway seed, sugar, baking soda, garlic salt and onion salt in medium mixing bowl. Add Crisco Oil. Stir with fork until moistened. Sprinkle with water, 1 tablespoon at a time, stirring until mixture forms a ball.
Divide dough in half. Place one half between 2 large sheets waxed paper. Roll dough 1/16 inch thick. Remove top sheet waxed paper. Cut dough into 1-1/2-inch shapes. Repeat with remaining dough. Place crackers on ungreased baking sheet. Prick each cracker 2 or 3 times with fork. Bake at 350ºF, 10 to 15 minutes or until crisp and golden brown. Remove to wire rack.Guilt Free Pork Tenderloin Recipes
Print Recipe 🖨 Save Recipe PDF 📄
Herb-Crusted Whole Roasted Fish with Crispy Potatoes and Roasted Vegetables
A bright herb-crusted whole fish roasts with crispy potatoes and tender vegetables for an easy special-occasion dinner at home.Hearty Pork Casserole Recipes
Print Recipe 🖨 Save Recipe PDF 📄