Arepas Cafe
Arepas Cafe Venezuelan restaurant in Queens
33-07 36th Ave, Queens, NY 11106
Monday: 12-10PM | Tuesday: 12-10PM | Wednesday: 12-10PM | Thursday: 12-10PM | Friday: 12-11PM | Saturday: 11AM-11PM | Sunday: 11AM-10PM
America/New_York time zone
4.5 average rating from 1421 reviews for Arepas Cafe
Related Posts
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: Arepas Cafe
Address: 33-07 36th Ave
Queens
New York
11106
US
Queens
New York
11106
US
Category: Cafe, Latin American restaurant, Local, Restaurant, restaurants, and Venezuelan restaurant
Pork Sausage And Gravy Biscuits Recipes
Welcome to the delicious world of our mouth-watering recipes. Get ready to enjoy a flavor symphony! We’ll take you on...Chicken Pot Pie recipe
Ingredients: Instructions: Summary: This recipe for chicken pot pie is a classic and satisfying comfort food that’s easy Did you...Grilled Asparagus with Parmesan
Tender-crisp grilled asparagus gets a savory Parmesan finish, plus lemon and garlic for a fast spring or summer side dish.Onepan Pork And Potato Recipes
One-pan pork and potato recipes – easy and scrumptious! Sizzling pork chops, fragrant garlic and rosemary – what a combo!...Apple Cider Glazed Pork Chops
Tantalize your tastebuds with this delectable treat! Apple Cider Glazed Pork Chops. Succulent and savory, they make for a perfect...Spiced Orange Coffee with Dried Citrus Garnish
A cozy cup of coffee with orange zest, warm spices, and a dried citrus finish for an easy café-style treat at home.Cheese Straws Recipe
Combine flour, pepper and salt in mixing bowl. Cut in shortening using a pastry blender (or 2 knives) until mixture resembles coarse crumbs. Add cheese.
Beat egg yolks with water. Add to flour mixture. Toss to combine until dough forms ball. Divide dough in half. Wrap each half in plastic wrap. Refrigerate at least 1 hour.
Heat oven to 375 F. Place sheets of foil on countertop for cooling cheese straws.
Spread 1 tablespoon of flour on large sheet of waxed paper. Cut into strips 1/2-inch wide. Twist strips. Transfer to ungreased baking sheet with large pancake turner. Place 1 inch apart on ungreased baking sheet. Roll out remaining dough.
Bake 1 baking sheet at a time at 375 F for 7 to 9 minutes. DO NOT OVERBAKE. Cool 2 minutes on baking sheet. Remove cheese straws to foil to cool completely.
*Butter Flavor Crisco is artificially flavored.Hot And Zesty Pork Wraps Recipes
Tantalize your taste buds with these zesty pork wraps! Succulent pieces of tender pork, marinated in a blend of spices...- Recipes | Food Ingredient Nutrition | New | Spicy recipes | Stew Recipes | Vegetables and Vegetable Products
Homemade Kimchi – Tangy, Spicy, and Rich in Probiotics
Kimchi is a staple in Korean cuisine, known for its tangy, spicy, and slightly sour flavor. This traditional dish is... Fried Seafood Basket at Home (with Crispy Fries, Creamy Coleslaw & Easy Tartar Sauce)
Build a classic fried seafood platter at home with crispy fries, creamy coleslaw, and two quick dipping sauces. This flexible, family-friendly recipe includes safe seafood handling tips and a smart money-saving option.Appetizer Drumsticks Recipe
Preheat oven to 375ºF. Cut wings in pieces and use the meatier "drumstick" piece for appetizers. (Use remaining wing pieces for soups.) Combine cracker crumbs, sesame seed, paprika, and salt. Brush meatier end of "drumsticks" with melted Crisco. Roll in cracker mixture. Place in large shallow baking pan (don't crowd). Bake at 375ºF for 40 to 45 minutes.





