Hana Alexandria
Hana Alexandria Japanese restaurant in Alexandria
2915 S MacArthur Dr, Alexandria, LA 71301
Monday: 11AM-2:30PM,5-10PM | Tuesday: 11AM-2:30PM,5-10PM | Wednesday: 11AM-2:30PM,5-10PM | Thursday: 11AM-2:30PM,5-10PM | Friday: 11AM-2:30PM,5-10PM | Saturday: 12-10PM | Sunday: 12-10PM
America/Chicago time zone
4.2 average rating from 753 reviews for Hana Alexandria
Related Posts
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: Hana Alexandria
Address: 2915 S MacArthur Dr
Alexandria
Louisiana
71301
US
Alexandria
Louisiana
71301
US
Category: Asian restaurant, Japanese restaurant, Local, restaurants, Seafood restaurant, Steak house, and Sushi restaurant
Blueberry Blackberry Citrus Sparkler
A bright blue-to-red berry citrus sparkler with a simple layering trick, fresh garnish, and an easy mocktail option for gatherings.
Outdoor Skillet Pizza with Eggs, Mushrooms, and Crispy Flatbread
A savory cast-iron flatbread pizza with mushrooms, melty cheese, and baked eggs—made for the grill, campfire, or backyard cookout.
Roast Turkey with Herb Butter: A Timeless Recipe Rooted in Tradition
Explore the Rich History of Thanksgiving’s Centerpiece and Master a Classic Recipe with a Flavorful Twist The Thanksgiving Turkey: A...Celebratory Pork Roast Recipes
No one can deny the popularity of pork roast recipes for celebrating. Whether it’s a special occasion or a gathering,...
Classic Strawberry Shortcake with Sponge Cake and Fresh Whipped Cream
Learn how to make sponge-style strawberry shortcake with fresh berries and whipped cream, plus smart storage and food-safety tips for spring baking.
Classic Mojito-Style Mint Cocktail
A crisp mint-and-lime cocktail with an easy mocktail base, plus an optional rum finish for a bright tall-glass serve.Crab Meat Superb Recipe
Melt Crisco in a saucepan, add green pepper, and cook for 5 minutes over low heat. Blend in flour and seasonings. Add tomato juice gradually while stirring. Cook and stirring until thickened.
add milk gradually while stirring. Add cheese. Cool over low heat, stirring constantly, until cheese is melted. Stir in crab meat and heat thoroughly. Serve on toast..Rachael Ray
Intro Rachael Ray is an American television personality, cook, and author. She is known for hosting several Food Network shows,...Pork Ramen Soul Warmer Recipes
Take a sip of that savory pork ramen and feel your soul warm up from inside. This iconic Japanese dish...
Mini Fruit Cheesecakes with Glossy Fruit Topping
These mini fruit cheesecakes bring creamy filling, a buttery crust, and a bright fruit topping together in easy, make-ahead portions.