Main Street Salad
Main Street Salad Fast food restaurant in Harleysville
345 Main St, Harleysville, PA 19438
America/New_York time zone
average rating from reviews for Main Street Salad
Related Posts
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: Main Street Salad
Address: 345 Main St
Harleysville
Pennsylvania
19438
US
Harleysville
Pennsylvania
19438
US
Chicken Caesar Salad with Jammy Eggs (Easy Weeknight Version)
Crisp romaine, warm slices of grilled chicken, tender boiled eggs, crunchy croutons, and a shower of grated cheese come together in this hearty Caesar-style salad. It’s a satisfying dinner that feels restaurant-worthy but fits easily into a weeknight routine.Inspired Paraguayan-Style Chicken Stew with Dumplings (One-Pot, Cozy, and Budget-Friendly)
A cozy, one-pot chicken stew in a reddish broth with tender drop dumplings and fresh herbs. This approachable, U.S.-kitchen version is built for weeknights, safe cooking, and stretching your grocery budget.Homemade Cream Cheese – Smooth, Creamy, and Oh-So-Delicious
There’s nothing quite like spreading a thick layer of creamy, tangy cream cheese on a freshly baked bagel or warm...Chicken and Rice Casserole recipe
Ingredients: Instructions: Summary: This recipe for chicken and rice casserole is a simple and satisfying meal that’s perfect for a...Ultimate Onion Lover’s Mac and Cheese: A Cheesy, Onion-Infused Delight
If you’re a fan of onions, then this recipe is about to become your new favorite comfort food! Combining the...Chicken Salad Puffs Recipe
Preheat oven to 450ºF.
Put Crisco, water, and salt into a saucepan and bring to a rolling boil.
Add flour all at one time. Beat vigorously with a wooden spoon until mixture leaves sides of pan and forms a smooth ball. Remove from heat.
Add eggs, one at a time, beating until mixture is thick and smooth.
Drop dough by teaspoonfuls 1-1/2 inches apart onto greased cookie sheets.
Bake at 450ºF for 10 minutes. Reduce heat to 350ºF and continue baking for 10 minutes. Cool.
For Chicken Salad Filling, combine all ingredients.
Cut off tops of puffs and pull out any soft moist dough. Spoon Chicken Salad Filling into puffs. Replace tops.Grilled Veggie Kabobs: Colorful and Flavorful Delight
Prepare to experience a burst of flavors and vibrant colors with our Grilled Veggie Kabobs. These skewers are a celebration...Fresh Mint Mojito-Style Cocktail
A bright mint-and-lime cocktail with a crisp finish, plus an easy zero-proof version for warm days, backyard meals, or casual entertaining.Pan-Seared Pork Tenderloin with Asparagus and Cherry Tomatoes
Ingredients: For the Pork Tenderloin: For the Vegetables: For Garnish: Instructions: 1. Preparing the Pork Tenderloin: 2. Searing the Pork:...Beef Wellington Recipe
Discover Chef Gordon Ramsey's favorite recipe, the iconic Beef Wellington. Follow our detailed guide to create this showstopping dish, complete with a flavorful mushroom duxelles and a rich red wine sauce, perfect for any special occasion.Crispy Seafood Cakes with Lemon-Cream Sauce, Rice, and a Simple Side Salad
Golden seafood cakes with a crisp crust and tender center make an easy but elegant dinner, especially when paired with fluffy rice, a bright green salad, and a creamy lemon sauce for dipping.









