Willoughby Gap Farmstand
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Willoughby Gap Farmstand Farmers’ market in West Burke
3 Lake Rd, West Burke, VT 05871
Sunday: 11AM-5PM | Monday: Closed | Tuesday: Closed | Wednesday: Closed | Thursday: Closed | Friday: Closed | Saturday: 11AM-5PM
America/New_York time zone
5 average rating from 2 reviews for Willoughby Gap Farmstand
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Business Name: Willoughby Gap Farmstand
Address: 3 Lake Rd
West Burke
Vermont
05871
United States
West Burke
Vermont
05871
United States
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For pimento-cheese sauce, melt Crisco in medium saucepan. Stir in flour. Add milk and salt. Cook and stir over low heat until mixture thickens and comes to boil. Reduce heat; add cheese, pimentos and green chiles. Stir until cheese melts; keep warm.
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In a large bowl, combine flour, baking powder and salt. In a medium bowl, combine egg, milk, chicken and onion; add to flour mixture. Mix just until moistened. Drop by tablespoonfuls, a few at a time, into melted shortening. Fry 3 or 4 minutes or until golden brown. Turn as needed for even browning. Remove with slotted metal spoon. Drain on paper towels. Serve with Chili-Cheese Sauce.
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