Wai Wai
Find another place
Wai Wai Chinese restaurant in Boston
26 Oxford St, Boston, MA 02111
Monday: 10:30AM-4PM | Tuesday: 10:30AM-4PM | Wednesday: 10:30AM-4PM | Thursday: 10:30AM-4PM | Friday: 10:30AM-4PM | Saturday: 10:30AM-4PM | Sunday: 10:30AM-4PM
America/New_York time zone
4 average rating from 126 reviews for Wai Wai
Related Posts
Sorry, no records were found. Please adjust your search criteria and try again.
Sorry, unable to load the Maps API.
Boston
Massachusetts
02111
United States
Similar places in Boston
More businesses with a matching category in Boston, Massachusetts.
B.D. Chilipa Restaurant
restaurants · Chinese restaurant · Delivery Restaurant · Sichuan restaurant
1 Brighton Ave, Boston, Massachusetts, 02134, United States
Clay Pot Cafe
Restaurant · restaurants · Chinese restaurant
74 Kneeland St, Boston, Massachusetts, 02111, United States
Dragon Bowl
Restaurant · restaurants · Chinese restaurant · Asian restaurant
400 Brookline Ave, Boston, Massachusetts, 02215, United States
Empire Garden Restaurant
restaurants · Chinese restaurant
690 Washington St, Boston, Massachusetts, 02111, United States
XiÂ’An Rougamo???????
restaurants · Chinese restaurant
417 Washington St, Boston, Massachusetts, 02110, United States
Berry-Glazed Vanilla Cake Slices with Strawberry and Blueberry Garnish
Tender vanilla cake gets a glossy berry glaze and a fresh strawberry-blueberry finish for an easy dessert that slices neatly and serves beautifully.
Basque-Style Burnt Cheesecake
A creamy, crustless cheesecake with a deeply caramelized top and custardy center, finished simply for easy slicing and serving.Herbcrusted Pork Tenderloin Recipes
Print Recipe 🖨 Save Recipe PDF 📄
Pan-Seared Garlic Butter Steaks with Simple Pepper Crust
Crisp, peppery pan-seared steaks finished with garlic butter. Cook with a thermometer, rest briefly, and serve with family-friendly sides.
Pan-Seared Pork Tenderloin with Asparagus and Cherry Tomatoes
Print Recipe 🖨 Save Recipe PDF 📄Ingredients: For the Pork Tenderloin: For the Vegetables: For Garnish: Instructions: 1. Preparing the...
Mediterranean Charcuterie Board with Olives, Nuts, Grapes, and Citrus
Assemble a Mediterranean-style charcuterie board with d meats, cheeses, briny olives, crunchy nuts, crisp crackers, and juicy grapes—made ahead and safely served.
Roasted Chicken Legs with Rice and Potatoes
Crispy roasted chicken legs, fluffy rice, tender potatoes, and a quick onion pan sauce make this weeknight dinner hearty and satisfying.Caraway Rye Crackers Recipe
Preheat oven to 350ºF. Mix rye flour, all-purpose flour, caraway seed, sugar, baking soda, garlic salt and onion salt in medium mixing bowl. Add Crisco Oil. Stir with fork until moistened. Sprinkle with water, 1 tablespoon at a time, stirring until mixture forms a ball.
Divide dough in half. Place one half between 2 large sheets waxed paper. Roll dough 1/16 inch thick. Remove top sheet waxed paper. Cut dough into 1-1/2-inch shapes. Repeat with remaining dough. Place crackers on ungreased baking sheet. Prick each cracker 2 or 3 times with fork. Bake at 350ºF, 10 to 15 minutes or until crisp and golden brown. Remove to wire rack.Avantgarde Pork Burger Recipes
Print Recipe 🖨 Save Recipe PDF 📄Are you ready to explore the world of avant-garde pork burgers? Let’s tantalize our...
Bacon Jam – Sweet, Smoky, and Irresistibly Savory
Print Recipe 🖨 Save Recipe PDF 📄Bacon jam is a delicious, rich spread that combines the smoky, salty flavor of...Grilled Pork Kebab Festival Recipes
Print Recipe 🖨 Save Recipe PDF 📄Grilled Pork Kebab Festival Recipes are here to tantalize your taste buds! These delish...
Berry-Topped Cheesecake with Chocolate Drizzle
A classic cheesecake slice gets a fresh finish with mixed berries and a quick chocolate drizzle for an easy, elegant dessert.