Trax Bar & Kitchen
Trax Bar & Kitchen Restaurant in Scranton
700 Lackawanna Ave #101, Scranton, PA 18503
Monday: 11:30AM-10PM | Tuesday: 11:30AM-10PM | Wednesday: 11:30AM-10PM | Thursday: 11:30AM-10PM | Friday: 11:30AM-12AM | Saturday: 11:30AM-12AM | Sunday: 11:30AM-10PM
America/New_York time zone
4 average rating from 78 reviews for Trax Bar & Kitchen
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Business Name: Trax Bar & Kitchen
Address: 700 Lackawanna Ave #101
Scranton
Pennsylvania
18503
US
Scranton
Pennsylvania
18503
US
Pan-Seared Lamb Chops with Asparagus, Mushrooms, and Roasted Vegetables
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Grilled Tomahawk Steak with Three Dipping Sauces
A bold grilled tomahawk steak with a crisp crust, juicy center, and three easy sauces for slicing, sharing, and dipping.Cream Puff Appetizers Recipe
Preheat oven to 400ºF. In medium saucepan combine water and Butter Flavor Crisco. Heat to rolling boil. Add Pillsbury BESTflour and salt, stirring until mixture forms a ball. Continue to cook and stir for 1 minute. Remove from heat. Add eggs all at once, beating until smooth.
Drop by 1/2-teaspoonfuls at least 1-1/2 inches apart onto ungreased baking sheet. Bake at 400ºF for 20 to 30 minutes, or until golden brown. Cool away from draft. Meanwhile, prepare one of the fillings.
For shrimp filling, in medium mixing bowl blend cream cheese and sour cream. Stir in cocktail sauce, tarragon, pepper and garlic powder. Add shrimp, water chestnuts and scallions. Mix thoroughly. Cover and refrigerate for at least 30 minutes. Season to taste with salt.
For chicken filling, in medium mixing bowl combine all ingredients. Mix thoroughly. Cover and refrigerate for at least 30 minutes.
To fill, cut off tops of cooled cream puffs. Remove dough filaments from inside. Fill with desired filling. Replace tops.
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Learn how to make sponge-style strawberry shortcake with fresh berries and whipped cream, plus smart storage and food-safety tips for spring baking.
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Homemade Chocolate Truffles – Decadent, Creamy, and Perfect for Gifting
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A spring-ready, boil-inspired crawfish platter you can make at home—plus smart buying tips, safe handling guidance, and simple reheating advice to keep every bite delicious.