The Tattered Rose
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The Tattered Rose Takeout Restaurant in Jonesboro
Jonesboro, LA 71251
Monday: Closed | Tuesday: 10AM-5PM | Wednesday: 10AM-5PM | Thursday: 10AM-5PM | Friday: 10AM-5PM | Saturday: Closed | Sunday: Closed
America/Chicago time zone
4.8 average rating from 16 reviews for The Tattered Rose
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Business Name: The Tattered Rose
Address: Jonesboro
Louisiana
71251
United States
Louisiana
71251
United States
Breaded Zucchini Strips Recipe
Wash zucchini; trim ends. Cut in half crosswise; then cut each half into eight lengthwise strips.
Combine flour, salt and pepper in plastic bag. Shake a few strips at a time in flour mixture, dip in beaten egg, then shake in crumbs.
Fry in hot Butter Flavor Crisco about 4 to 5 minutes, turning once, until golden brown. Sprinkle with lemon juice if desired.
Note: If electric skillet is used, set at 275ºF to 300ºF.
Fresh Fig and Burrata Dessert with Crumble and Berry Sauce
Ripe figs, cool burrata, buttery oat crumble, and quick berry sauce make an elegant dessert that’s easy to prepare ahead and plate just before serving.Crisp Homemade Churros with Cinnamon Sugar
Make golden, ridged churros at home with a cooked dough, clear frying cues, and a cinnamon-sugar finish. Serve warm, and store leftovers with care.Cabbage Cakes Recipe
Combine eggs, flour and 1/4 teaspoon salt in medium mixing bowl. Stir until smooth. Blend in milk and club soda. Set aside.
Heat Crisco Oil in large skillet. Add cabbage. Sprinkle with remaining 1 teaspoon salt, sugar and pepper. Cook over moderate heat, stirring constantly, until tender. Cool slightly. Stir into batter.
Lightly oil 6-inch skillet with Crisco Oil. Heat skillet. Pour 1/4 cup batter in center of skillet. Cook over moderate heat, about 2 minutes, or until light brown, turning over once. Drain on paper towels. Serve immediately or keep warm in 175ºF oven. Repeat with remaining batter. Garnish with fresh parsley sprigs, if desired.
Homemade Turkish Lahmacun with Tomato-Basil Topping
Crisp-edged Turkish lahmacun topped with a savory minced mixture, finished with fresh chopped tomato and basil—plus lemon for brightness.
Raspberry Cream Cake Slice with Chocolate Cookie Crust
A chilled raspberry cream cake with a chocolate cookie crust, silky filling, and glossy berry topping—made for easy slicing and make-ahead serving.
Turkey Fried Rice: A Flavorful Twist on Thanksgiving Leftovers
Print Recipe 🖨 Save Recipe PDF 📄Thanksgiving is just around the corner, and while we all look forward to the...
How to Make Elegant Chocolate Dome Desserts at Home With Simple Garnishes
These glossy chocolate dome desserts look bakery-level, but home cooks can pull them off with simple fillings, easy garnishes, and smart storage.Maple Bacon Pancake Bliss Recipes
Print Recipe 🖨 Save Recipe PDF 📄Are you ready for Maple Bacon Pancake Bliss? Enjoy a culinary adventure with delectable...
Vegetable Fried Rice with Soft-Boiled Eggs
Print Recipe 🖨 Save Recipe PDF 📄Ingredients: For the Fried Rice: For the Soft-Boiled Eggs: Instructions: 1. Preparing the Soft-Boiled...
Grilling the Perfect Hamburger: Mastering Charcoal Grill Techniques
Print Recipe 🖨 Save Recipe PDF 📄Grilling the perfect hamburger on a charcoal grill is a delightful experience that results...
Measurement Chart
If you don't have a measuring cup or spoon, these handy cooking measure equivalents will help you get your recipes done right.