Stubby's Diner
Find another place
Stubby’s Diner Diner in Candia
26 Old Manchester Rd, Candia, NH 03034
Monday: 6AM-1PM | Tuesday: 6AM-1PM | Wednesday: 6AM-1PM | Thursday: 6AM-1PM | Friday: 6AM-1PM | Saturday: 6AM-1PM | Sunday: Closed
America/New_York time zone
4.7 average rating from 251 reviews for Stubby’s Diner
Related Posts
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: Stubby's Diner
Address: 26 Old Manchester Rd
Candia
New Hampshire
3034
US
Candia
New Hampshire
3034
US
Roasted Chicken Legs with Rice and Potatoes
Crispy roasted chicken legs, fluffy rice, tender potatoes, and a quick onion pan sauce make this weeknight dinner hearty and satisfying.Homestyle Pork And Noodles Recipes
Print Recipe 🖨 Save Recipe PDF 📄Pork and noodles – a timeless combo that brings comfort to many. Versatile and...
How to Roast a Turkey Safely With Simple Cranberry and Herb Serving Ideas
Roast turkey with confidence using safe thawing, 165°F thermometer checks, stuffing tips, and easy cranberry and herb serving ideas.
How to Serve a Rich Chocolate Dessert Slice With Whipped Cream and Chocolate Drizzle
A simple chocolate slice can feel dinner-party ready with neat whipped cream, a clean drizzle, and smart storage for leftovers and toppings.
Recipes | Food Ingredient Nutrition | Soups, Sauces, and Gravies | Vegetables and Vegetable ProductsHomemade Instant Noodles – A Gourmet Twist on a Classic Favorite
Print Recipe 🖨 Save Recipe PDF 📄Instant noodles are a go-to comfort food for many, offering convenience and warmth in...Elegant Pork And Seafood Paella Recipes
Print Recipe 🖨 Save Recipe PDF 📄Are you in need of a scrumptious, luxurious meal that takes you to the...
Crispy Wonton Chips with Savory Beef and Mushrooms for Easy Entertaining
Turn simple grocery staples into a shareable appetizer: crisp wonton chips topped with a savory beef and mushroom mixture and a light creamy drizzle. Includes safe cooking temperatures, make-ahead tips, and a budget-friendly variation.
Grilled Chicken Shawarma-Style Platter with Crispy Fries, Pita, and Three Easy Dips
Juicy grilled chicken, crispy oven fries, warm pita, crunchy shredded salad, and three quick dips—perfect for a shawarma-style family platter night.
A Mezze Board at Home: 3 Turkish-Style Dips (Plus Olives & Cheese)
Build an easy Turkish-style mezze board with three creamy, smoky spreads, black & green olives, and cubes of cheese—plus simple serving ideas.
From Feast to Flavor: Creative Ways to Use Leftover Thanksgiving Turkey
Print Recipe 🖨 Save Recipe PDF 📄Thanksgiving is a time of abundance, where tables overflow with delicious dishes and the...
Anchovy Bruschetta with Arugula, Olives, and Cherry Tomatoes
Crunchy toasted bread topped with salty anchovies, peppery arugula, briny olives, and quick-marinated cherry tomatoes—made for easy summer entertaining.
Iodized vs. Non-Iodized Salt: How to Choose the Right Salt for Everyday Cooking
Not all salt works the same in your kitchen—or in your body. Here’s how iodized, kosher, and sea salts differ, why iodine matters, and how to season smartly at home.