Sharp's Mini Mart
Sharp’s Mini Mart Supermarket in Fair Grove
120 W Old Mill Rd, Fair Grove, MO 65648
Monday: 6AM-9PM | Tuesday: 6AM-9PM | Wednesday: 6AM-9PM | Thursday: 6AM-9PM | Friday: 6AM-10PM | Saturday: 7AM-10PM | Sunday: 8AM-9PM
America/Chicago time zone
4.6 average rating from 17 reviews for Sharp’s Mini Mart
Related Posts
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: Sharp's Mini Mart
Address: 120 W Old Mill Rd
Fair Grove
Missouri
65648
United States
Fair Grove
Missouri
65648
United States
Chicken Teriyaki Bowls The Ultimate East Asian Cuisine Experience
Every journey into the realm of East Asian cuisine with our Chicken Teriyaki Bowls begins with a tender, juicy piece...Homemade Warm Spice Blend with Saffron, Cinnamon, and Chili
A small-batch warm spice blend for roasted vegetables, rice, chicken, beans, and dips, with a quick toast-and-grind method.10 Family Feast Pork Casserole Recipes
Welcome to the magical world of pork casserole recipes! Get ready for an amazing culinary experience that will leave your...Coffee Cream Cake Slices with Piped Espresso Frosting
A tender butter cake topped with stabilized coffee-flavored whipped frosting and finished with whole coffee beans makes a café-style dessert you can bake at home. Learn how to build structure with the creaming method, add bold coffee flavor without runny frosting, and store dairy-based cakes safely.Fried Seafood Basket at Home (with Crispy Fries, Creamy Coleslaw & Easy Tartar Sauce)
Build a classic fried seafood platter at home with crispy fries, creamy coleslaw, and two quick dipping sauces. This flexible, family-friendly recipe includes safe seafood handling tips and a smart money-saving option.Holiday Recipe Ideas to Try and Share: Potato Latkes with Sour Cream
Welcome Back to the Holiday Recipe Series Welcome back to our Holiday Recipe Series, where we highlight festive starters and...Elf-Inspired Hot Chocolate Bombs: A Magical Holiday Treat
The holiday season is all about warmth, magic, and a touch of whimsy. What better way to capture that festive...Baked Artichoke Squares Recipe
Preheat oven to 350ºF. Spray a 13x9-inch baking pan with Crisco No Stick Cooking Spray; set aside.
For Filling, heat Crisco Oil in medium skillet. Add mushrooms, celery and garlic. Sauté until celery is tender. Remove from heat. Stir in artichoke hearts, green onion, marjoram, oregano and cayenne. Add Cheddar cheese, Monterey Jack cheese and eggs. Mix well. Set aside.
For pastry, combine flour and salt in medium mixing bowl. Blend Crisco Oil and milk in small mixing bowl; add to flour mixture. Stir with fork until mixture forms a ball. Press dough in bottom and slightly up the side of the prepared pan.
Spread cheese mixture on crust; bake 30 minutes, or until center is set. Cool slightly. Cut into 24 squares. Serve warm.Herb-Topped Chicken Breast with Quick Pan Sauce for Weeknight Dinners
Juicy chicken breasts, a glossy brown pan sauce, and a shower of fresh herbs turn a simple dinner into something that feels restaurant-worthy—without complicated steps or hard-to-find ingredients.Beef ‘N’ Kraut Appetizers Recipe
For meat filling, cook ground beef and onion in a skillet until meat is cooked and union is tender. Drain off excess fat; stir in remaining ingredients.
For pastry, combine Crisco mix and sauerkraut in a bowl. Add sauerkraut liquid, a tablespoon at a time, mixing with a fork until dry ingredients are moistened. Shape into a ball.
Preheat oven to 400ºF.
Roll dough to 1/8-inch thickness on a lightly floured surface. Cut with a floured 2-3/4-inch round cutter. Place on ungreased cookie sheets.
Spoon 1 teaspoon Meat Filling onto each round. Moisten half the edge of each round with water. Fold pastry in half and press edges together with fork to seal. Prick top of each pastry with fork.
Bake at 400ºF for 15 to 18 minutes or until lightly browned.Simple Pan-Seared Steak with Herb Butter
A quick, skillet-seared steak dinner finished with garlic-herb butter and clear thermometer guidance for juicy, reliable results.








