Piedmont Processing LLC
Find another place
Piedmont Processing LLC Meat processor in Gordonsville
15415 James Madison Hwy, Gordonsville, VA 22942
America/New_York time zone
5 average rating from 10 reviews for Piedmont Processing LLC
Related Posts
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: Piedmont Processing LLC
Address: 15415 James Madison Hwy
Gordonsville
Virginia
22942
US
Gordonsville
Virginia
22942
US
Cleaneating Pork Stirfry Recipes
Print Recipe 🖨 Save Recipe PDF 📄Lean pork is a great way to include healthy protein in your diet. Pork...Holiday Roast Turkey with Roasted Vegetables
A simple holiday roast turkey with herb butter, tender carrots, and crisp-tender broccoli for an easy family-style centerpiece.Wholesome Pork And Potato Gratin Recipes
Print Recipe 🖨 Save Recipe PDF 📄Pork and potato gratins are a delightful treat for your taste buds! Tender chunks...Pancakes with Berry Jam, Honey, Nuts, and Figs
Fluffy small-batch pancakes get a sweet-tart topping of warm berry jam, honey, toasted nuts, and fresh figs for an easy brunch.Baked Artichoke Squares Recipe
Preheat oven to 350ºF. Spray a 13x9-inch baking pan with Crisco No Stick Cooking Spray; set aside.
For Filling, heat Crisco Oil in medium skillet. Add mushrooms, celery and garlic. Sauté until celery is tender. Remove from heat. Stir in artichoke hearts, green onion, marjoram, oregano and cayenne. Add Cheddar cheese, Monterey Jack cheese and eggs. Mix well. Set aside.
For pastry, combine flour and salt in medium mixing bowl. Blend Crisco Oil and milk in small mixing bowl; add to flour mixture. Stir with fork until mixture forms a ball. Press dough in bottom and slightly up the side of the prepared pan.
Spread cheese mixture on crust; bake 30 minutes, or until center is set. Cool slightly. Cut into 24 squares. Serve warm.Mediterranean Breakfast Snack Plate: Black Olives, Cheese, Tomatoes & Mango
A fast, mostly no-cook Mediterranean-inspired breakfast snack plate with briny black olives, creamy cheese, juicy tomatoes, and sweet mango.Herb-Finished Steak Medallions with Grilled Vegetables (A Restaurant-Style Dinner for Home Cooks)
Thick-cut steak medallions, seared until deeply browned and finished with fresh herbs, are paired with smoky grilled mushrooms, corn, and tomatoes for a balanced, restaurant-style dinner you can pull off on a weeknight.Rainbow Pancakes: A Colorful Breakfast Adventure!
Print Recipe 🖨 Save Recipe PDF 📄Hey kids! Are you ready to take a magical journey to a world filled...Mini Fruit Cheesecakes with Glossy Topping
Creamy mini cheesecakes with a crisp cookie crust and three glossy fruit topping options, made for easy make-ahead entertaining.Chocolate Hazelnut Brownie Trifle Recipe
Print Recipe 🖨 Save Recipe PDF 📄The Chocolate Hazelnut Brownie Trifle recipe is a dream come true for those with...Spicy Pork Skewer Sensation Recipes
Print Recipe 🖨 Save Recipe PDF 📄Spice up your taste buds with our ‘Spicy Pork Skewer Sensation Recipes’. Ready to...Thanksgiving Treats: Classic Apple Pie and More Delicious Ideas
Print Recipe 🖨 Save Recipe PDF 📄As Thanksgiving approaches, the anticipation of a cozy gathering filled with warmth, gratitude, and,...








