Ole's Country Store & Travel Stop
Ole’s Country Store & Travel Stop Truck stop in Missoula
3705 MT-200, Missoula, MT 59802
Monday: 5AM-2AM | Tuesday: 5AM-2AM | Wednesday: 5AM-2AM | Thursday: 5AM-2AM | Friday: 5AM-2AM | Saturday: 5AM-2AM | Sunday: 5AM-2AM
America/Denver time zone
4.4 average rating from 34 reviews for Ole’s Country Store & Travel Stop
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Business Name: Ole's Country Store & Travel Stop
Address: 3705 MT-200
Missoula
Montana
59802
US
Missoula
Montana
59802
US
Cheesy Pastry Sticks Recipe
Preheat oven to 425ºF. Prepare pastry, adding the cheese, paprika, and mustard to pastry mixture before water is added. Gently form pastry into a ball. Roll out on floured surface to a 16 x 12-inch rectangle. Cut into sticks about 1 inch wide and about 4 inches long. Place on ungreased baking sheet. Bake at 425ºF about 10 minutes or till golden brown. Remove from baking sheet and cool.Breaded Zucchini Strips Recipe
Wash zucchini; trim ends. Cut in half crosswise; then cut each half into eight lengthwise strips.
Combine flour, salt and pepper in plastic bag. Shake a few strips at a time in flour mixture, dip in beaten egg, then shake in crumbs.
Fry in hot Butter Flavor Crisco about 4 to 5 minutes, turning once, until golden brown. Sprinkle with lemon juice if desired.
Note: If electric skillet is used, set at 275ºF to 300ºF.
Easy No-Bake Dessert Cups with Creamy Vanilla Layers and Chocolate or Caramel Toppings
These elegant layered dessert cups are simple to assemble at home with a creamy vanilla base, glossy chocolate or caramel-style topping, fresh berries, and a bit of crunch. Here’s how to build clean layers, stabilize whipped fillings, and store them safely for parties and family gatherings.
Spicy Shrimp and Vegetable Stir-Fry (Inspired by a Chili-Laced Plate)
This chili-forward shrimp and vegetable stir-fry is built for weeknights: crisp-tender carrots and green beans, quick-cooked shrimp, and dried red chiles for adjustable heat. Includes safe shrimp handling, storage tips, and a budget-friendly frozen option.Grilled Pork Chops Recipe
Ingredients: Instructions:Crispy Cheese Morsels Recipe
Preheat oven to 350ºF.
Put Crisco into a mixer bowl. Add cheese gradually, beating at medium speed until mixture is fairly smooth. Blend flour, salt, and pepper. Gradually add to cheese mixture, mixing at low speed. Stir in cereal with spoon. Shape into balls, using 1 tablespoon for each ball.
Arrange balls on ungreased cookie sheets. Lightly press with a fork to make a crisscross pattern. Dip fork in flour as needed to prevent sticking. Press a pecan half onto top of each, if desired.
Bake at 350ºF for 10 minutes or until lightly browned around edges. Cool for 10 to 12 minutes on cookied sheet, then remove to a rack to cool.Spicy Shrimp and Vegetable Stir-Fry with Crispy Chiles
A quick shrimp stir-fry with crisp-tender vegetables, dried chiles, and a glossy savory sauce for an easy weeknight dinner.
Homemade Soy Milk – Fresh, Creamy, and Perfect for Dairy-Free Living
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This small-batch herb vinaigrette comes together in minutes with olive oil, vinegar, salt, pepper, and fresh herbs for salads and more.
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Golden seafood cakes with a crisp crust and tender center make an easy but elegant dinner, especially when paired with fluffy rice, a bright green salad, and a creamy lemon sauce for dipping.Pork And Mashed Potato Bliss Recipes
Ready your taste buds for a tantalizing journey into a symphony of flavors! Delight in succulent pork, marinated just right...