Northeast Supermarket
Northeast Supermarket Supermarket in Washington
1201 Mt Olivet Rd NE, Washington, DC 20002
Sunday: 9AM-10PM | Monday: 8AM-10PM | Tuesday: 8AM-10PM | Wednesday: 8AM-10PM | Thursday: 8AM-10PM | Friday: 8AM-10PM | Saturday: 9AM-10PM
America/New_York time zone
3.9 average rating from 129 reviews for Northeast Supermarket
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Business Name: Northeast Supermarket
Address: 1201 Mt Olivet Rd NE
Washington
District Of Columbia
20002
United States
Washington
District Of Columbia
20002
United States
Cheeseburger Recipe
Cheeseburgers are a classic American dish that is loved by many. In this recipe, we will be using common spices...Chicken Gigglers Recipe
* If chicken tenders are not available, purchase chicken breasts and cut into strips.
Rinse chicken; pat dry. Place in 8-inch square glass baking dish.
Combine salt, parsley, sage and thyme. Sprinkle over chicken. Toss to coat.
Heat oil in deep skillet on medium heat.
Combine muffin mix, onion and basil in small bowl. Add milk. Stir until well blended. Coat chicken with batter.
Drop pieces, 4 at a time, into hot oil. Fry for 2 minutes. Turn. Fry for 1 to 2 minutes or until no longer pink in center. Place on paper-towel lined plate. Keep warm until all chicken is fried.
Serve warm with dipping sauce.
Crispy Chicken Strips and Nuggets (Easy Home-Style Breading, Plus Freezer Tips)
Golden, crispy chicken strips and nuggets are easier to make at home than you think. This flexible, pantry-friendly recipe includes shallow-fry, oven, and air-fryer options—plus smart storage and freezer tips.Shells with Parmesan Cream and Mushroom Recipe
Shells with Parmesan Cream and Mushrooms is a fantastic recipe that chefs will absolutely love. The dish combines the rich...
Homemade Tofu – Fresh, Versatile, and Perfect for Plant-Based Cooking
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Ingredients: Instructions: Summary: This Slow Cooker Beef Pot Roast is a comforting and easy meal made with beef chuck roast,...
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A flexible, weeknight-friendly steak and rice plate with crisp quick pickles and two simple sauces. Includes safe cooking temperatures, storage tips, and a budget-smart variation.
Spicy Honey Glazed Chicken Thighs: An Unforgettable Sweet and Spicy Adventure
Get ready to embark on a sweet and spicy culinary journey with our recipe for Spicy Honey Glazed Chicken Thighs!...
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Thanksgiving is just around the corner, and what better way to celebrate than with a colorful, healthy, and totally adorable...
Gourmet Potato Chips – Crunchy, Crispy, and Completely Customizable
There’s something irresistible about the crunchy, salty allure of potato chips. They’re the perfect snack for any occasion—whether you’re watching...Chicken Salad Puffs Recipe
Preheat oven to 450ºF.
Put Crisco, water, and salt into a saucepan and bring to a rolling boil.
Add flour all at one time. Beat vigorously with a wooden spoon until mixture leaves sides of pan and forms a smooth ball. Remove from heat.
Add eggs, one at a time, beating until mixture is thick and smooth.
Drop dough by teaspoonfuls 1-1/2 inches apart onto greased cookie sheets.
Bake at 450ºF for 10 minutes. Reduce heat to 350ºF and continue baking for 10 minutes. Cool.
For Chicken Salad Filling, combine all ingredients.
Cut off tops of puffs and pull out any soft moist dough. Spoon Chicken Salad Filling into puffs. Replace tops.