Mi Parrillada Mexican Restaurant
Mi Parrillada Mexican Restaurant Mexican restaurant in Baytown
2109 N Alexander Dr, Baytown, TX 77520
Nestled in the heart of Baytown, Texas, Mi Parrillada Mexican Restaurant is a culinary gem that promises to take you on a flavorsome journey through the vibrant and rich cuisine of Mexico. With a stellar rating of 4.4 stars based on 631 Google reviews, this restaurant has captured the hearts and taste buds of locals and visitors alike. Offering an extensive menu of authentic Mexican dishes, Mi Parrillada is a go-to destination for food enthusiasts seeking an unforgettable dining experience.
As you step into Mi Parrillada, you are greeted by an inviting ambiance that reflects the warmth and hospitality of Mexican culture. The restaurant offers various service options to cater to every customer’s preference. Whether you prefer dining in, utilizing the convenient drive-through service, or opting for a contactless delivery, Mi Parrillada has got you covered.
Situated at 2109 N Alexander Dr, Baytown, TX 77520, Mi Parrillada Mexican Restaurant is easily accessible and conveniently located. The hours of operation allow for flexibility and ensure that you can enjoy their delectable dishes throughout the week. Here are the operating hours:
- Tuesday: 7 AM–10 PM
- Wednesday: 7 AM–10 PM
- Thursday: 7 AM–10 PM
- Friday: 7 AM–11:30 PM
- Saturday: 7 AM–11:30 PM
- Sunday: 7 AM–10 PM
- Monday: 7 AM–10 PM
Mi Parrillada’s menu is a treasure trove of Mexican culinary delights. From traditional favorites like enchiladas, tacos, and burritos to mouthwatering specialties such as carne asada, chiles rellenos, and mole poblano, there is something to satisfy every palate. The menu also features vegetarian options, ensuring that everyone can indulge in the flavors of Mexico.
Renowned for their excellent food and affordable prices, Mi Parrillada has garnered praise from patrons.
Sylvia Rubio raves about the restaurant, saying, “Really good food and great prices, and staff is always giving great service.”
Joni Glaze ordered the chorizo and eggs, quesadillas, and crispy tacos and was thoroughly satisfied with the flavors.
Lena Torne praises the fast and friendly service, adding, “Great breakfast flour tortillas homemade yummy fast friendly service.”
Mi Parrillada Mexican Restaurant can be reached at (281) 420-7420 for inquiries, reservations, or placing an order. If you have visited this establishment, we encourage you to share your experience with others by leaving a review and, if possible, accompanying it with photos. Your valuable feedback will help others discover the culinary delights of Mi Parrillada.
So, if you find yourself craving authentic Mexican cuisine in Baytown, Texas, look no further than Mi Parrillada Mexican Restaurant. Immerse yourself in the vibrant flavors, warm atmosphere, and excellent service that this restaurant offers. Visit Mi Parrillada and embark on a culinary adventure through the diverse and delightful world of Mexican cuisine.
America/Chicago time zone
4.4 average rating from 567 reviews for Mi Parrillada Mexican Restaurant
Related Posts
Sorry, no records were found. Please adjust your search criteria and try again.
Sorry, unable to load the Maps API.
Baytown
Texas
77520
United States
Maple Bacon Pancake Bliss Recipes
Are you ready for Maple Bacon Pancake Bliss? Enjoy a culinary adventure with delectable recipes that tantalize the taste buds....Decadent Creamy Tuscan Chicken: A Journey to Tuscany
Transport yourself to the rolling hills of Tuscany with this decadent creamy Tuscan chicken dish. This mouth-watering recipe is inspired...Baked Artichoke Squares Recipe
Preheat oven to 350ºF. Spray a 13x9-inch baking pan with Crisco No Stick Cooking Spray; set aside.
For Filling, heat Crisco Oil in medium skillet. Add mushrooms, celery and garlic. Sauté until celery is tender. Remove from heat. Stir in artichoke hearts, green onion, marjoram, oregano and cayenne. Add Cheddar cheese, Monterey Jack cheese and eggs. Mix well. Set aside.
For pastry, combine flour and salt in medium mixing bowl. Blend Crisco Oil and milk in small mixing bowl; add to flour mixture. Stir with fork until mixture forms a ball. Press dough in bottom and slightly up the side of the prepared pan.
Spread cheese mixture on crust; bake 30 minutes, or until center is set. Cool slightly. Cut into 24 squares. Serve warm.Innovative Pork Sushi Rolls Recipes
Pork in sushi rolls? Wow, what a way to think outside the box! This creative twist on the beloved Japanese...Classic Panna Cotta with Citrus Fruit Coulis
Silky vanilla panna cotta gets a bright citrus coulis and fresh mint for an elegant make-ahead dessert that’s easy to serve chilled.Crispy Pan-Grilled Cheese with Oven Fries and Quick Red Dipping Sauce
Golden pan-grilled cheese, oven-crisp fries, and a tangy red dip—ready for dunking in about 30 minutes. Perfect comfort-food dinner or lunch.Blistered Padrón Peppers with Garlic Potatoes and Dipping Sauce
Quick tapas-style blistered peppers, tender small potatoes, and a garlicky dipping sauce make an easy Spanish-inspired spread at home.Sweet And Spicy Pork Tacos Recipes
Sweet and Spicy Pork Tacos – Recipes for a Flavor Explosion! Pork tacos are a yummy treat that everyone can...Basbousa egyptian dessert Recipe
Basbousa is a sweet, syrup-soaked semolina cake that melts in your mouth. Basbousa was originated in egypt or the middle...Classic Shakshuka
Ingredients: For the Shakshuka: Optional Add-ins: Instructions: 1. Preparing the Shakshuka: 2. Adding the Eggs: 3. Optional Add-ins: 4. Serving:...Elf-Inspired Hot Chocolate Bombs: A Magical Holiday Treat
The holiday season is all about warmth, magic, and a touch of whimsy. What better way to capture that festive...







