McCormick & Schmick's Seafood & Steaks
McCormick & Schmick’s Seafood & Steaks Restaurant in Cincinnati
21 E 5th St, Cincinnati, OH 45202
Monday: 11:30AM-9PM | Tuesday: 11:30AM-9PM | Wednesday: 11:30AM-9PM | Thursday: 11:30AM-9PM | Friday: 11:30AM-10PM | Saturday: 11:30AM-10PM | Sunday: 11:30AM-9PM
America/New_York time zone
4 average rating from 1383 reviews for McCormick & Schmick’s Seafood & Steaks
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Cincinnati
Ohio
45202
United States
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America/New_York time zone
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Apple Cider Glazed Pork Chops
Homemade Marshmallows – Soft, Fluffy, and Easier Than You Think!
Meatloaf Recipe
Chicken Teriyaki Bowls The Ultimate East Asian Cuisine Experience
Sweet & Tangy Barbecue Chicken Sliders: Perfect for Summer Cookouts
Creole Barbecue Shrimp Recipe
Cook for about 5 minutes; cool to room temperature. Place shrimp in a large non-reactive bowl; pour 1/2 the cooled sauce over. Toss to coat; refrigerate 1 to 2 hours.
Heat the grill. Grill the shrimp, about 5 minutes per side, until done. Place on a platter and pour the remaining heated sauce over; garnish with lemon wedges.
Cozy Turkey and Wild Rice Soup: A Perfect Post-Holiday Comfort
Peppercorn-Crusted Steak with Vegetables and Peppercorn Sauce
Festive Pork Tenderloin Feast Recipes
Homemade Chocolate Truffles – Decadent, Creamy, and Perfect for Gifting
Homemade Kombucha – Fizzy, Refreshing, and Packed with Probiotics
Breaded Zucchini Strips Recipe
Combine flour, salt and pepper in plastic bag. Shake a few strips at a time in flour mixture, dip in beaten egg, then shake in crumbs.
Fry in hot Butter Flavor Crisco about 4 to 5 minutes, turning once, until golden brown. Sprinkle with lemon juice if desired.
Note: If electric skillet is used, set at 275ºF to 300ºF.