Lot 57
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Lot 57 New American restaurant in Minneapolis
1101 Lasalle Ave, Minneapolis, MN 55403
Monday: 6:30-10AM | Tuesday: 6:30-10AM | Wednesday: 6:30-10AM | Thursday: 6:30-10AM | Friday: 6:30-10AM | Saturday: 7-10:30AM | Sunday: 7-10:30AM
America/Chicago time zone
3.7 average rating from 12 reviews for Lot 57
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Business Name: Lot 57
Address: 1101 Lasalle Ave
Minneapolis
Minnesota
55403
US
Minneapolis
Minnesota
55403
US
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Drain clams, reserving 1/4 cup juice.
Combine flour, baking powder, salt, paprika, and pepper. Stir in clams and chopped onion. Combine clam juice and egg. Add to flour mixture and stir until well blended.
Heat Crisco to 365ºF in a deep saucepan or deep fryer. Drop level tablespoons of clam mixture into hot Crisco. (Do not use fryer basket.) Fry several fritters at a time for 3-1/2 minutes or until browned. Drain on paper towels.
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