King of the Sea
King of the Sea Seafood restaurant in Brooklyn
1102 Bedford Ave, Brooklyn, NY 11216
Monday: Closed | Tuesday: 5-10PM | Wednesday: 5-10PM | Thursday: 5-10PM | Friday: 5-11PM | Saturday: 5-11PM | Sunday: 4-9PM
America/New_York time zone
4.3 average rating from 395 reviews for King of the Sea
Related Posts
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: King of the Sea
Address: 1102 Bedford Ave
Brooklyn
New York
11216
US
Brooklyn
New York
11216
US
Spiced Orange Coffee with Dried Citrus Garnish
A cozy cup of coffee with orange zest, warm spices, and a dried citrus finish for an easy café-style treat at home.New Age Pork Tacos Recipes
Pork tacos are the one dish that stands out among all culinary delights. Tender, succulent pork and flavorful spices wrapped...Iodized vs. Non-Iodized Salt: How to Choose the Right Salt for Everyday Cooking
Not all salt works the same in your kitchen—or in your body. Here’s how iodized, kosher, and sea salts differ, why iodine matters, and how to season smartly at home.Lean Grilled Pork Salad Recipes
Tantalize your taste buds with the burst of wonderful flavors in grilled pork salads! Not only are they packed with...Classic Salt-Rim Margarita
A bright, balanced margarita with a clean salt rim, fresh lime juice, and an easy sweetness adjustment for casual entertaining.Avocado, Bacon, and Chicken Salad Recipe
Ingredients: Dressing: Instructions: Preparation Tips: Storage Tips: Additional Suggestions: Enjoy this delicious and refreshing avocado, bacon, and chicken salad as...Classic Mojito-Style Mint Cocktail
A crisp mint-and-lime cocktail with an easy mocktail base, plus an optional rum finish for a bright tall-glass serve.Homemade Marshmallows – Soft, Fluffy, and Easier Than You Think!
Marshmallows are a classic treat that brings back memories of campfires, cozy cups of hot cocoa, and s’mores. While they...Appetizer Drumsticks Recipe
Preheat oven to 375ºF. Cut wings in pieces and use the meatier "drumstick" piece for appetizers. (Use remaining wing pieces for soups.) Combine cracker crumbs, sesame seed, paprika, and salt. Brush meatier end of "drumsticks" with melted Crisco. Roll in cracker mixture. Place in large shallow baking pan (don't crowd). Bake at 375ºF for 40 to 45 minutes.Homemade Pocky Sticks – Fun, Crunchy, and Dippable Treats
Pocky sticks are a beloved Japanese snack known for their crunchy biscuit base and fun, flavorful coating. These thin biscuit...Homemade Apple Pie with a Golden Lattice Crust
A classic homemade apple pie with tender spiced apples, a flaky lattice crust, and simple make-ahead tips for easy holiday baking.









