Kickback Korner Bar and Grill
Kickback Korner Bar and Grill Bar & grill in Bandera
402 Main St, Bandera, TX 78003
Monday: Closed | Tuesday: 12PM-2AM | Wednesday: 11AM-2AM | Thursday: 11AM-2AM | Friday: 11AM-2AM | Saturday: 11AM-2AM | Sunday: 12PM-2AM
America/Chicago time zone
4.2 average rating from 171 reviews for Kickback Korner Bar and Grill
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Business Name: Kickback Korner Bar and Grill
Address: 402 Main St
Bandera
Texas
78003
US
Bandera
Texas
78003
US
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Rinse chicken; pat dry. Cut each breast half into 4 pieces. Make slit in each piece to form pocket. Stuff about 1 tablespoon cheese into each pocket, pressing closed with fingers.
Spray 15 x 10-inch jelly roll pan with CRISCO Butter Flavor No-Stick Cooking Spray.
Place flour in medium bowl or on waxed paper. Combine eggs and water in small bowl. Beat well.
Place crushed chips in pie plate or on waxed paper. Dip chicken pieces in flour, then in egg mixture and then in chips, pressing to coat well. Place on jelly roll pan. Spray tops with cooking spray.
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