JEE'S SHACK
JEE’S SHACK American restaurant in Providence
740 Plainfield St, Providence, RI 02909
Monday: Closed | Tuesday: 10AM-6PM | Wednesday: 10AM-6PM | Thursday: 10AM-6PM | Friday: 10AM-6PM | Saturday: 10AM-8PM | Sunday: 10AM-8PM
America/New_York time zone
4.8 average rating from 8 reviews for JEE’S SHACK
Related Posts
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: JEE'S SHACK
Address: 740 Plainfield St
Providence
Rhode Island
02909
United States
Providence
Rhode Island
02909
United States
Smoky Mesquite Grilled Chicken Your New Favorite BBQ Staple
Information and History: Mesquite, a type of wood native to the southwestern United States and Mexico, has been used for...
Classic Strawberry Shortcake with Sponge Cake and Fresh Whipped Cream
Learn how to make sponge-style strawberry shortcake with fresh berries and whipped cream, plus smart storage and food-safety tips for spring baking.
Spooky Frankenstein Rice Krispies Treats
Get ready to create some spooky and delicious fun in the kitchen with these Frankenstein Rice Krispies Treats! These green,...
Crispy Chicken Schnitzel: A Taste of Germany’s Finest Classic
Picture the perfect Schnitzel — a delicate, thinly pounded chicken breast that’s been perfectly seasoned. It’s then lightly dusted with...
Brazilian-Style Grilled Steak Slices with Garlic Butter
Juicy grilled steak slices get a quick high-heat sear, a simple seasoning, and an optional garlic butter finish for easy weeknight or cookout serving.Fancy Pork Roulade Recipes
Pork roulades are a culinary marvel. Rich pork combined with savory ingredients, all rolled up into one tantalizing package. It’s...
Homemade Ricotta Gnocchi – Light, Fluffy, and Incredibly Simple to Make
Gnocchi are a beloved Italian pasta, typically made from potatoes, that have a soft, pillowy texture. Ricotta gnocchi are a...
Chocolate Mousse and Vanilla Pudding Dessert Cups
Silky vanilla pudding, airy chocolate mousse, and whipped cream come together in elegant make-ahead dessert cups.
Pan-Seared Steak with Roasted Vegetables and Red Wine Pan Sauce
A home-cook friendly steak dinner with caramelized vegetables, a glossy red wine pan sauce, and clear doneness cues for serving at home.
Mini Fruit Cheesecakes with Glossy Fruit Topping
These mini fruit cheesecakes bring creamy filling, a buttery crust, and a bright fruit topping together in easy, make-ahead portions.
Spooky Fun with Ghostly Banana Pops!
Get ready for a spooktacular treat that’s as fun to make as it is to eat! These Ghostly Banana Pops...
Classic English Beef Roast
A classic English Beef Roast recipe outlines a 3-4 lb roast rubbed with seasoned olive oil, nestled on a vegetable base, and roasted to a medium-rare perfection at 375°F. It includes tips for resting, reheating, and storing leftovers. The meal promises the joy of a festive Sunday with its rich flavors and tender texture.