Iowa Edsel Club
Iowa Edsel Club Bar in Nevada
1011 7th St, Nevada, IA 50201
The Iowa Edsel Club Bar, located at 1011 7th St in Nevada, Iowa, offers a warm and inviting atmosphere for patrons looking to enjoy a casual drink and good company. Known for its friendly service and community vibe, this local bar is a perfect spot for both regulars and newcomers to unwind. Whether you're stopping by for a quick drink or planning to stay for an evening, the Iowa Edsel Club Bar provides a welcoming environment that reflects the charm of Nevada, Iowa.
Menu Highlights
- Classic bar snacks
- Selection of beers and spirits
- Signature cocktails
Average Price Range
Expect to spend around $10-$20 per person, depending on your choice of drinks and snacks.
Local Dining Tips
- Arrive early to secure a good spot, especially on weekends.
- Engage with locals for recommendations on drink choices.
- Check out any special events or promotions they might have.
FAQ
What are the opening hours? Specific hours are not provided, so it's best to check directly with the bar or online for the latest opening times.
Is there a happy hour? Information on a happy hour is not specified, so inquire with the bar staff for current promotions.
Can I host a private event here? Contact the bar directly to discuss possibilities for private events or group reservations.
Is the bar family-friendly? As a typical bar, it is more suited for adults, but inquire directly for specific policies regarding minors.
Do they serve food? The focus appears to be on drinks, but bar snacks may be available. Confirm with the bar for a full menu.
Is there outdoor seating? Information on outdoor seating is not provided, so it is advisable to check with the bar.
Are reservations required? Reservations do not appear necessary, but it might be a good idea for larger groups.
What type of payment is accepted? Most bars accept cash and major credit cards, but verify with the bar to be certain.
America/Chicago time zone
5 average rating from 1 reviews for Iowa Edsel Club
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Company Hash Recipe
Cut hash into 4 equal slices. Place hash slices on a broiler rack; brush tops with 1-1/2 teaspoons melted Crisco.
Broil 3 inches from heat for 5 minutes or until browned. Turn and spread tops thinly with a mixture of horseradish and mustard. Broil for 3 minutes.
Remove from broiler. Cut tomato into 4 equal slices. Place 1 tomato slice on each hash slice. Brush tomato slices with remaining 1-1/2 teaspoons melted Crisco. Sprinkle with salt, pepper, and cheese.
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