Hall James
Hall James Farm in Lyndon Station
W1681 60th St, Lyndon Station, WI 53944
America/Chicago time zone
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Roast Pork with Gravy, Crispy Roast Potatoes, Peas, and Asparagus
A comforting roast pork dinner with savory gravy, crisp potatoes, and quick spring vegetables for an easy Sunday-style meal.
Classic Homemade Pecan Pie with a Golden Brown Crust
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Grilled Chicken Wings with Herb Salad
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Drain clams, reserving 1/4 cup juice.
Combine flour, baking powder, salt, paprika, and pepper. Stir in clams and chopped onion. Combine clam juice and egg. Add to flour mixture and stir until well blended.
Heat Crisco to 365ºF in a deep saucepan or deep fryer. Drop level tablespoons of clam mixture into hot Crisco. (Do not use fryer basket.) Fry several fritters at a time for 3-1/2 minutes or until browned. Drain on paper towels.
Serve with lemon wedges and Tartar Sauce.
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Make a restaurant-style fried seafood platter at home with crunchy seafood, golden fries, creamy slaw, and two easy dipping sauces.
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When Thanksgiving is over, you’re left wondering what to do with all that leftover turkey. Instead of the usual turkey...
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