Eagles Club Kitchen
Eagles Club Kitchen Bar & grill in Cambridge
1930 E Wheeling Ave, Cambridge, OH 43725
Monday: 11AM-2PM | Tuesday: 11AM-2PM | Wednesday: 11AM-8PM | Thursday: 11AM-8PM | Friday: 11AM-9PM | Saturday: 12-9PM | Sunday: 8AM-2:30PM
America/New_York time zone
4.9 average rating from 16 reviews for Eagles Club Kitchen
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Business Name: Eagles Club Kitchen
Address: 1930 E Wheeling Ave
Cambridge
Ohio
43725
US
Cambridge
Ohio
43725
US
Baked Artichoke Squares Recipe
Preheat oven to 350ºF. Spray a 13x9-inch baking pan with Crisco No Stick Cooking Spray; set aside.
For Filling, heat Crisco Oil in medium skillet. Add mushrooms, celery and garlic. Sauté until celery is tender. Remove from heat. Stir in artichoke hearts, green onion, marjoram, oregano and cayenne. Add Cheddar cheese, Monterey Jack cheese and eggs. Mix well. Set aside.
For pastry, combine flour and salt in medium mixing bowl. Blend Crisco Oil and milk in small mixing bowl; add to flour mixture. Stir with fork until mixture forms a ball. Press dough in bottom and slightly up the side of the prepared pan.
Spread cheese mixture on crust; bake 30 minutes, or until center is set. Cool slightly. Cut into 24 squares. Serve warm.
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