DONNYS BOTTOMS UP BAR AND GRILL
DONNYS BOTTOMS UP BAR AND GRILL Restaurant in Harrison
204 Lake Front Dr, Harrison, ID 83833
Monday: Closed | Tuesday: 12-8PM | Wednesday: 12-8PM | Thursday: 12-9PM | Friday: 12-10PM | Saturday: 12-10PM | Sunday: 12-7PM
America/Los_Angeles time zone
3.9 average rating from 64 reviews for DONNYS BOTTOMS UP BAR AND GRILL
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Business Name: DONNYS BOTTOMS UP BAR AND GRILL
Address: 204 Lake Front Dr
Harrison
Idaho
83833
US
Harrison
Idaho
83833
US
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Drain clams, reserving 1/4 cup juice.
Combine flour, baking powder, salt, paprika, and pepper. Stir in clams and chopped onion. Combine clam juice and egg. Add to flour mixture and stir until well blended.
Heat Crisco to 365ºF in a deep saucepan or deep fryer. Drop level tablespoons of clam mixture into hot Crisco. (Do not use fryer basket.) Fry several fritters at a time for 3-1/2 minutes or until browned. Drain on paper towels.
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