Dabs Scoops and Treats
Dabs Scoops and Treats Ice cream shop in Honesdale
1139 Main St, Honesdale, PA 18431
Sunday: 2-9PM | Monday: Closed | Tuesday: Closed | Wednesday: 2-9PM | Thursday: 2-9PM | Friday: 2-9PM | Saturday: 2-9PM
America/New_York time zone
4.7 average rating from 22 reviews for Dabs Scoops and Treats
Related Posts
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: Dabs Scoops and Treats
Address: 1139 Main St
Honesdale
Pennsylvania
18431
United States
Honesdale
Pennsylvania
18431
United States
From Feast to Flavor: Creative Ways to Use Leftover Thanksgiving Turkey
Thanksgiving is a time of abundance, where tables overflow with delicious dishes and the star of the show—the turkey—takes center...Crispy Cheese Morsels Recipe
Preheat oven to 350ºF.
Put Crisco into a mixer bowl. Add cheese gradually, beating at medium speed until mixture is fairly smooth. Blend flour, salt, and pepper. Gradually add to cheese mixture, mixing at low speed. Stir in cereal with spoon. Shape into balls, using 1 tablespoon for each ball.
Arrange balls on ungreased cookie sheets. Lightly press with a fork to make a crisscross pattern. Dip fork in flour as needed to prevent sticking. Press a pecan half onto top of each, if desired.
Bake at 350ºF for 10 minutes or until lightly browned around edges. Cool for 10 to 12 minutes on cookied sheet, then remove to a rack to cool.Grilled Steak with Creamy Mashed Potatoes and Buttered Vegetables
A satisfying steak dinner with tender grilled beef, silky mashed potatoes, and quick buttered broccoli and carrots for an easy weeknight plate.How to Make a Simple Dried Red Chili Pepper Paste
Turn dried red chili peppers into a smooth, flexible paste for quick tacos, noodle bowls, soups, marinades, and roasted vegetables.Shakshuka with Poached Eggs and Crusty Bread
A simple shakshuka recipe with a savory tomato sauce, gently cooked eggs, and crusty bread for scooping every last bite.Smoky BBQ Ribs: Unleash the Irresistible Flavor of Slow-Cooked and Grilled Meaty Goodness
Prepare to embark on a tantalizing journey of tender and succulent ribs with our Smoky BBQ Ribs recipe. Picture this:...How Do I Make Bread From Scratch?
Ingredients: Instructions: Note: Bread making can be a bit of a trial and error process, so don’t be discouraged if...Inspired Paraguayan-Style Chicken Stew with Dumplings (One-Pot, Cozy, and Budget-Friendly)
A cozy, one-pot chicken stew in a reddish broth with tender drop dumplings and fresh herbs. This approachable, U.S.-kitchen version is built for weeknights, safe cooking, and stretching your grocery budget.Homemade Marshmallows – Soft, Fluffy, and Easier Than You Think!
Marshmallows are a classic treat that brings back memories of campfires, cozy cups of hot cocoa, and s’mores. While they...The Perfect Garden Vegetable Omelet: A Step-by-Step Guide
Few dishes are as versatile and satisfying as a well-crafted omelet. This garden vegetable omelet not only bursts with fresh...Slow Cooker Pulled Pork Recipe
Ingredients: Instructions:Homemade Pocky Sticks – Fun, Crunchy, and Dippable Treats
Pocky sticks are a beloved Japanese snack known for their crunchy biscuit base and fun, flavorful coating. These thin biscuit...










