Coach's Ice Cream
Coach’s Ice Cream Ice cream shop in Sterling Heights
38397 Dodge Park Rd, Sterling Heights, MI 48312
Monday: 12-9PM | Tuesday: 12-9PM | Wednesday: 12-9PM | Thursday: 12-9PM | Friday: 12-9PM | Saturday: 12-9PM | Sunday: 1-9PM
America/Detroit time zone
4.7 average rating from 244 reviews for Coach’s Ice Cream
Related Posts
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: Coach's Ice Cream
Address: 38397 Dodge Park Rd
Sterling Heights
Michigan
48312
United States
Sterling Heights
Michigan
48312
United States
Homemade Pizza Dough Recipe
Homemade pizza dough is a staple in any chef’s recipe repertoire. Making your own dough allows for endless customization and...7 Backyard Charcoal Grill Recipes to Impress Your Guests
If you’re looking to impress your guests with some delicious dishes prepared on a charcoal grill in your backyard, here...Turkey Fried Rice: A Flavorful Twist on Thanksgiving Leftovers
Thanksgiving is just around the corner, and while we all look forward to the big feast, the question of what...Ultimate Summer Feast: The BBQ Extravaganza Board
Imagine a warm summer evening, the sun is setting, and the air is filled with the tantalizing aroma of grilled...Homemade Tortilla Chips – Crispy, Flavorful, and Easy to Make
Tortilla chips are a beloved snack, perfect for dipping in salsa, guacamole, orn them, and bake or fry until golden...Gourmet Pork And Wine Reduction Recipes
Gourmet pork and wine reduction recipes? Heavenly! Dive into tantalizing flavors that will take you to gastronomic pleasure. Succulent pork...Appetizer Quiche Squares Recipe
Preheat oven to 325ºF. In medium bowl combine flour and salt. Cut in Crisco to form coarse crumbs. Add water, 1 tablespoon at a time, mixing with fork until particles are moistened and cling together. Form dough into ball. Roll into a 10-inch square on lightly floured board. Ease dough into 9 x 2-inch pan. Press excess up around edges of pan to form 1-inch rim. Bake at 325ºF for 10 minutes. Set aside.
For filling, in large bowl blend eggs, evaporated milk, flour, Worcestershire sauce, salt and garlic powder. Stir in shrimp, cheese, carrot and onion. Pour into partially-baked pastry. Bake at 325ºF for 30 to 35 minutes, or until knife inserted in center comes out clean. Cut into 20 squares.Preparing Ingredients for Cooking: Tips for a Successful Dish
Cooking can be a fun and fulfilling activity, but it can also be frustrating if things don’t turn out as...Chicken Teriyaki Bowls The Ultimate East Asian Cuisine Experience
Every journey into the realm of East Asian cuisine with our Chicken Teriyaki Bowls begins with a tender, juicy piece...Crispy Fried Mushrooms Recipe
Wash mushrooms and trim stems slightly. Set aside.
Mix flour, salt, mustard, paprika and pepper in large plastic food storage bag. Set aside. Place buttermilk in small bowl. Dip a few mushrooms at a time in buttermilk. Place in bag with flour mixture. Shake to coat.
Heat 2 to 3 inches Crisco Oil in deep-fryer or heavy saucepan to 375ºF. Fry a few mushrooms at a time 2 to 3 minutes, or until deep golden brown, turning over several times. Drain on paper towels. Serve hot with catsup, if desired.Fresh Mint Mojito-Style Cocktail
A bright mint-and-lime cocktail with a crisp finish, plus an easy zero-proof version for warm days, backyard meals, or casual entertaining.







