California Burrito Taco Stand
California Burrito Taco Stand Restaurant in Antioch
2000 Antioch Pike, Antioch, TN 37013
Monday: 9AM-11:30PM | Tuesday: 9AM-11:30PM | Wednesday: 9AM-11:30PM | Thursday: 9AM-11:30PM | Friday: 9AM-12AM | Saturday: 9AM-12AM | Sunday: 9AM-11:30PM
America/Chicago time zone
4.5 average rating from 221 reviews for California Burrito Taco Stand
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Business Name: California Burrito Taco Stand
Address: 2000 Antioch Pike
Antioch
Tennessee
37013
US
Antioch
Tennessee
37013
US
Artichoke Puffs Recipe
Preheat oven to 400ºF.
Brush bread slices with melted Crisco and place on an ungreased cookie sheet.
Cut artichoke hearts in half; drain on paper towels.
Place an artichoke piece cut-side-down on each bread slice.
Beat egg whites and salt until stiff, not dry, peaks form. Fold in cheeses and red pepper.
Spoon about 1 measuring teaspoonful of egg white mixture over each artichoke piece; sprinkle with paprika.
Bake at 400ºF for 10 to 12 minutes or until golden brown. Serve immediately.
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Remove from broiler. Cut tomato into 4 equal slices. Place 1 tomato slice on each hash slice. Brush tomato slices with remaining 1-1/2 teaspoons melted Crisco. Sprinkle with salt, pepper, and cheese.
Broil for 1 to 2 minutes or until cheese is melted.
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