Alfredo's Restaurant
Find another place
Alfredo’s Restaurant Mexican restaurant in Pecos
1002 S Cedar St, Pecos, TX 79772
Monday: 10AM-9PM | Tuesday: 10AM-9PM | Wednesday: 10AM-9PM | Thursday: 10AM-9PM | Friday: 10AM-9PM | Saturday: 10AM-9PM | Sunday: Closed
America/Chicago time zone
4 average rating from 829 reviews for Alfredo’s Restaurant
Related Posts
Sorry, no records were found. Please adjust your search criteria and try again.
Sorry, unable to load the Maps API.
Pecos
Texas
79772
US
Similar places in Pecos
More businesses with a matching category in Pecos, Texas.
Cocina Salgado
restaurants · Mexican restaurant · Latin American restaurant
922 S Cedar St, Pecos, Texas, 79772, US
El Rodeo Restaurant
restaurants · Mexican restaurant · Latin American restaurant
1501 S Cedar St, Pecos, Texas, 79772, US
Abi's Kitchen
restaurants · Mexican restaurant
425 E 3rd St, Pecos, Texas, 79772, US
Del Barrio Restaurant
restaurants · Mexican restaurant
510 E 3rd St, Pecos, Texas, 79772, US
Taqueria la herradura
restaurants · Mexican restaurant
1110 S Eddy St, Pecos, Texas, 79772, United States
Rosemary-Chili Pepper Steak (Oven-Finish with a Pan Sear)
Juicy rosemary-chili pepper steak with a quick rub: sear hard for color, then oven-finish to a thermometer-checked doneness. Family-friendly dinner.Chargrilled Honey Mustard Pork Recipes
Print Recipe 🖨 Save Recipe PDF 📄Pork And Truffle Oil Masterpiece Recipes
Print Recipe 🖨 Save Recipe PDF 📄Grilled Pork and Truffle Oil Skewers Grilled Pork and Truffle Oil Skewers are a...Pork And Rice Cookup Recipes
Print Recipe 🖨 Save Recipe PDF 📄Cooking with pork and rice is a delightful experience. This article will show you...Peppercorn-Crusted Steak with Vegetables and Peppercorn Sauce
Print Recipe 🖨 Save Recipe PDF 📄Ingredients: For the Steak: For the Peppercorn Sauce: For the Vegetables: For the Mashed...Breaded Zucchini Strips Recipe
Wash zucchini; trim ends. Cut in half crosswise; then cut each half into eight lengthwise strips.
Combine flour, salt and pepper in plastic bag. Shake a few strips at a time in flour mixture, dip in beaten egg, then shake in crumbs.
Fry in hot Butter Flavor Crisco about 4 to 5 minutes, turning once, until golden brown. Sprinkle with lemon juice if desired.
Note: If electric skillet is used, set at 275ºF to 300ºF.Easy Mexican-Style Street Corn (Elote)
Make tender, lightly charred elote with a creamy lime coating, cotija, chile, and cilantro. Grill it or use the broiler for an easy taco-night side.Falafel Mezze Bowls with Crunchy Cucumber Salad and Creamy Tahini-Style Dip
Crispy falafel bites, crunchy cucumber-tomato salad, warm flatbread, and easy tahini-style dip—an effortless mezze platter you can build into bowls.Korean Pork Bulgogi Delight Recipes
Print Recipe 🖨 Save Recipe PDF 📄Creamy Vegan Broccoli & Tofu Bowl with Pan-Roasted Crouton-Style Toppers
Golden tofu, tender-crisp broccoli, and a silky blended cream sauce—finished with crunchy crouton-style bites for a cozy vegan bowl.Homemade Ricotta Gnocchi – Light, Fluffy, and Incredibly Simple to Make
Print Recipe 🖨 Save Recipe PDF 📄Gnocchi are a beloved Italian pasta, typically made from potatoes, that have a soft,...Thanksgiving Treats: Classic Apple Pie and More Delicious Ideas
Print Recipe 🖨 Save Recipe PDF 📄As Thanksgiving approaches, the anticipation of a cozy gathering filled with warmth, gratitude, and,...







