Airrara Supermarket
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Airrara Supermarket Grocery store in Trenton
909 Southard St, Trenton, NJ 08638
America/New_York time zone
4.1 average rating from 11 reviews for Airrara Supermarket
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Trenton
New Jersey
8638
United States
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Print Recipe 🖨 Save Recipe PDF 📄Ingredients: For the Salmon Sashimi: For the Thai Red Curry Noodles: Instructions: 1. Preparing...Herb-Glazed Stuffed Chicken Breasts with Crispy Potatoes
Juicy stuffed chicken breasts topped with a bright herb glaze—served with crispy, seasoned potato cubes. Includes thermometer cues and easy swaps.Rustic Pork And Vegetable Soup Recipes
Print Recipe 🖨 Save Recipe PDF 📄Say hello to a delicious culinary adventure with these rustic pork and vegetable soup...Berry-Topped Cheesecake with Chocolate Drizzle
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Make golden, glossy croissants at home with a reliable lamination method. Clear cues for dough readiness, proofing, and storage.A Delicious Twist on Leftovers: Turkey and Cranberry Quesadillas
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Crisp romaine, warm slices of grilled chicken, tender boiled eggs, crunchy croutons, and a shower of grated cheese come together in this hearty Caesar-style salad. It’s a satisfying dinner that feels restaurant-worthy but fits easily into a weeknight routine.Homemade Doughnuts – Soft, Fluffy, and Perfectly Delicious
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Preheat oven to 400ºF. In medium saucepan combine water and Butter Flavor Crisco. Heat to rolling boil. Add Pillsbury BESTflour and salt, stirring until mixture forms a ball. Continue to cook and stir for 1 minute. Remove from heat. Add eggs all at once, beating until smooth.
Drop by 1/2-teaspoonfuls at least 1-1/2 inches apart onto ungreased baking sheet. Bake at 400ºF for 20 to 30 minutes, or until golden brown. Cool away from draft. Meanwhile, prepare one of the fillings.
For shrimp filling, in medium mixing bowl blend cream cheese and sour cream. Stir in cocktail sauce, tarragon, pepper and garlic powder. Add shrimp, water chestnuts and scallions. Mix thoroughly. Cover and refrigerate for at least 30 minutes. Season to taste with salt.
For chicken filling, in medium mixing bowl combine all ingredients. Mix thoroughly. Cover and refrigerate for at least 30 minutes.
To fill, cut off tops of cooled cream puffs. Remove dough filaments from inside. Fill with desired filling. Replace tops.Greek-Style Tomato, Cucumber, and Feta Salad
Juicy tomatoes, crisp cucumber, briny olives, and feta come together in a quick no-cook salad with a simple red wine vinegar dressing.Homemade All-Purpose Spice Blend
A pantry-friendly spice blend with warm, savory notes and a smoky variation for vegetables, chicken, fish, potatoes, popcorn, and soup.










