Classic Lemonade
Ingredients:
- 1 cup freshly squeezed lemon juice
- 1 cup sugar
- 4 cups water
- Lemon slices or mint for garnish
Directions:
Dissolve sugar in water, add lemon juice, and stir. Serve over ice and garnish with a slice of lemon.
Ingredients: Directions: Blend all ingredients until smooth. Strain and serve chilled.
Ingredients: Instructions: Optional: For a non-alcoholic version, simply omit the bourbon, rum, or brandy. Note: If you’re concerned about the safety of using raw eggs, look for pasteurized eggs at the store or consider using an eggnog recipe that involves cooking the egg mixture thoroughly. Remember to sip this rich, creamy treat responsibly and enjoy the warm embrace of holiday tradition in each glass….
Ingredients: Directions: Mix all ingredients together. Chill and serve.
Kombucha is a popular fermented tea known for its fizzy, tangy flavor and numerous health benefits. Made by fermenting sweetened tea with a SCOBY (Symbiotic Culture of Bacteria and Yeast), kombucha is rich in probiotics that support gut health. While store-bought kombucha is convenient, making it at home is fun, cost-effective, and allows you to experiment with flavors. Whether you enjoy it plain or…
Ingredients: Directions: Steep lavender in boiling water for 5 minutes. Strain and mix with honey and lemon juice. Chill the mixture. Before serving, add sparkling water.
Homemade root beer and ginger beer are nostalgic, refreshing beverages that can be made right in your own kitchen. While these drinks have a long history, brewing them at home allows you to create a version that’s free from artificial flavors and preservatives. The rich, complex flavors of root beer come from a blend of roots, herbs, and spices, while ginger beer offers a…