Soy flour, full-fat, roasted
Legumes and Legume Products > Soy flour, full-fat, roasted > Nutritional Values Per 100 Grams
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Soy flour, defatted
Legumes and Legume Products > Soy flour, defatted > Nutritional Values Per 100 Grams
Soy flour, low-fat
Legumes and Legume Products > Soy flour, low-fat > Nutritional Values Per 100 Grams
Soy meal, defatted, raw
Legumes and Legume Products > Soy meal, defatted, raw > Nutritional Values Per 100 Grams
Soymilk, original and vanilla, unfortified
Legumes and Legume Products > Soymilk, original and vanilla, unfortified > Nutritional Values Per 100 Grams
Soy protein concentrate, produced by alcohol extraction
Legumes and Legume Products > Soy protein concentrate, produced by alcohol extraction > Nutritional Values Per 100 Grams
Soy protein isolate
Legumes and Legume Products > Soy protein isolate > Nutritional Values Per 100 Grams
Soy sauce made from soy and wheat (shoyu)
Legumes and Legume Products > Soy sauce made from soy and wheat (shoyu) > Nutritional Values Per 100 Grams
Soy sauce made from soy (tamari)
Legumes and Legume Products > Soy sauce made from soy (tamari) > Nutritional Values Per 100 Grams
Soy sauce made from hydrolyzed vegetable protein
Legumes and Legume Products > Soy sauce made from hydrolyzed vegetable protein > Nutritional Values Per 100 Grams
Tofu, firm, prepared with calcium sulfate and magnesium chloride (nigari)
Legumes and Legume Products > Tofu, firm, prepared with calcium sulfate and magnesium chloride (nigari) > Nutritional Values Per 100 Grams
Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari)
Legumes and Legume Products > Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari) > Nutritional Values Per 100 Grams