Padaria Brasileira Lynn
Padaria Brasileira Lynn Restaurant in Lynn
66 Market Square, Lynn, MA 01905
Monday: 4AM-9PM | Tuesday: 4AM-9PM | Wednesday: 4AM-9PM | Thursday: 4AM-9PM | Friday: 4AM-9PM | Saturday: 4AM-9PM | Sunday: 4AM-8PM
America/New_York time zone
4.8 average rating from 10 reviews for Padaria Brasileira Lynn
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Business Name: Padaria Brasileira Lynn
Address: 66 Market Square
Lynn
Massachusetts
1905
US
Lynn
Massachusetts
1905
US
Clam Fritters Recipe
Drain clams, reserving 1/4 cup juice.
Combine flour, baking powder, salt, paprika, and pepper. Stir in clams and chopped onion. Combine clam juice and egg. Add to flour mixture and stir until well blended.
Heat Crisco to 365ºF in a deep saucepan or deep fryer. Drop level tablespoons of clam mixture into hot Crisco. (Do not use fryer basket.) Fry several fritters at a time for 3-1/2 minutes or until browned. Drain on paper towels.
Serve with lemon wedges and Tartar Sauce.
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Preheat oven to 400ºF.
Brush bread slices with melted Crisco and place on an ungreased cookie sheet.
Cut artichoke hearts in half; drain on paper towels.
Place an artichoke piece cut-side-down on each bread slice.
Beat egg whites and salt until stiff, not dry, peaks form. Fold in cheeses and red pepper.
Spoon about 1 measuring teaspoonful of egg white mixture over each artichoke piece; sprinkle with paprika.
Bake at 400ºF for 10 to 12 minutes or until golden brown. Serve immediately.
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Grilled Steak with Roasted Asparagus
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