Sauce, steak, tomato based


Sauce, steak, tomato based Nutritional Values Per 100 Grams

Calories: 95
Protein: 1.25 grams
Fat: 0.23 grams
Carbohydrates: 22.04 grams
Sugar: 9.82 grams
Fiber: 1.5 grams

Vitamin A: 15 micrograms. USRDA: 1.67%
Vitamin B6: micrograms. USRDA: 6.18%
Vitamin B12: 0 micrograms. USRDA: 0.00%
Vitamin C: 6.8 milligrams. USRDA: 7.56%
Vitamin E: 1.16 milligrams. USRDA: 7.73%
Folate: 8 micrograms. USRDA: 2.00%
Niacin: 0.913 milligrams. USRDA: 5.71%
Riboflavin: 0.054 milligrams. USRDA: 4.15%
Thiamin: 0.034 milligrams. USRDA: 2.83%
Calcium: 19 milligrams. USRDA: 1.58%
Copper: 0.189 micrograms. USRDA: 0.02%
Magnesium: 17 micrograms. USRDA: 4.05%
Phosphorus: 33 micrograms. USRDA: 4.71%
Selenium: 0.8 micrograms. USRDA: 1.45%
Zinc: 0.34 micrograms. USRDA: 3.09%
Iron: 1.37 milligrams.

Leave a Reply