Zectifys Pizza
Zectifys Pizza Pizza restaurant in Brentwood
1 Franklin St, Brentwood, NY 11717
Monday: Open 24 hours | Tuesday: Open 24 hours | Wednesday: Open 24 hours | Thursday: Open 24 hours | Friday: Open 24 hours | Saturday: Open 24 hours | Sunday: Open 24 hours
America/New_York time zone
5 average rating from 1 reviews for Zectifys Pizza
Sorry, no records were found. Please adjust your search criteria and try again.
Sorry, unable to load the Maps API.
Brentwood
New York
11717
US
Others Nearby
Flores Restaurant Salvadoran restaurant in Brentwood
134 Clarke St, Brentwood, NY 11717
Monday: 10AM-10PM | Tuesday: 10AM-10PM | Wednesday: 10AM-10PM | Thursday: 10AM-10PM | Friday: 10AM-11PM | Saturday: 10AM-11PM | Sunday: 10AM-10PM
America/New_York time zone
4.2 average rating from 782 reviews for Flores Restaurant
Banana Peels: The Surprising Ingredient You’ve Been Throwing Away
Cozy Pork And Gravy Recipes
Cleaneating Pork Stirfry Recipes
Flavored Salts – Elevate Your Cooking with a Dash of Flavorful Magic
Decadent Creamy Tuscan Chicken: A Journey to Tuscany
Slow Cooker Beef Pot Roast recipe
Deconstructed Pork Pie Recipes
Cheese Straws Recipe
Beat egg yolks with water. Add to flour mixture. Toss to combine until dough forms ball. Divide dough in half. Wrap each half in plastic wrap. Refrigerate at least 1 hour.
Heat oven to 375 F. Place sheets of foil on countertop for cooling cheese straws.
Spread 1 tablespoon of flour on large sheet of waxed paper. Cut into strips 1/2-inch wide. Twist strips. Transfer to ungreased baking sheet with large pancake turner. Place 1 inch apart on ungreased baking sheet. Roll out remaining dough.
Bake 1 baking sheet at a time at 375 F for 7 to 9 minutes. DO NOT OVERBAKE. Cool 2 minutes on baking sheet. Remove cheese straws to foil to cool completely.
*Butter Flavor Crisco is artificially flavored.
Peppercorn-Crusted Steak with Vegetables and Peppercorn Sauce
Company Hash Recipe
Broil 3 inches from heat for 5 minutes or until browned. Turn and spread tops thinly with a mixture of horseradish and mustard. Broil for 3 minutes.
Remove from broiler. Cut tomato into 4 equal slices. Place 1 tomato slice on each hash slice. Brush tomato slices with remaining 1-1/2 teaspoons melted Crisco. Sprinkle with salt, pepper, and cheese.
Broil for 1 to 2 minutes or until cheese is melted.