Us Donut
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Us Donut Donut shop in Artesia
17340 Pioneer Blvd, Artesia, CA 90701
Monday: 4AM-7PM | Tuesday: 4AM-7PM | Wednesday: 4AM-7PM | Thursday: 4AM-7PM | Friday: 4AM-7PM | Saturday: 3:30AM-7PM | Sunday: 3:30AM-2PM
America/Los_Angeles time zone
4.4 average rating from 105 reviews for Us Donut
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Business Name: Us Donut
Address: 17340 Pioneer Blvd
Artesia
California
90701
US
Artesia
California
90701
US
Batter-Fried Mushrooms Recipe
In mixing bowl, combine the flour, cheese, salt, and garlic powder. Stir in the water, melted Crisco, and egg; beat till smooth. Pat the mushrooms dry. Dip mushrooms into batter. Fry, a few mushrooms at a time, in deep Crisco heated to 365ºF. Fry till mushrooms are golden, about 3 minutes, turning once. Drain on paper toweling. Salt lightly and serve immediately.Classic Pecan Pie Recipe
This classic pecan pie has a flaky crust, glossy brown-sugar filling, and a toasted pecan top that slices neatly after cooling.Tropical Paradise Sorbet Recipe
Indulge in a Tropical Paradise Sorbet – a vegan-friendly delight blending mango, pineapple, and passion fruit with a lime zing. No ice cream maker needed!Mediterranean Mezze Platter: Lemon-Herb Seafood Salad, Hummus-Style Dip, and Crunchy Greens
Build an easy Mediterranean mezze platter with lemon-herb seafood salad, creamy hummus-style dip, crunchy greens, and pita—plus make-ahead tips.Black Sesame Cheeseburgers with Pickled Onions, Melty Cheese, and Crispy Fries
Toasty black-sesame buns, juicy melty cheeseburgers, tangy pickled onions, and crisp oven fries—easy, gourmet-at-home dinner with safe doneness cues.How to Make Turkish Coffee
Make rich Turkish coffee at home with a small pot, very fine grounds, and a gentle simmer for a smooth, frothy finish.Savory Pork Breakfast Burritos Recipes
Print Recipe 🖨 Save Recipe PDF 📄Savory Pork Breakfast Burritos are the perfect way to start your day with an...Prosciutto, Cheese & Cherry Tomato Canapés
Crisp toast rounds topped with melty cheese, rolled prosciutto, and juicy cherry tomatoes—easy to prep ahead and perfect for summer gatherings.Seafood Paella with Shrimp and Mussels (Saffron Rice)
A paella-inspired one-pan seafood rice with saffron flavor, juicy shrimp, and briny mussels—built for tender rice and reliable shellfish doneness.Pan-Seared Lamb Chops with Asparagus, Mushrooms, and Roasted Vegetables
Juicy pan-seared lamb chops get a glossy garlic-herb glaze and a simple side of asparagus, mushrooms, and roasted mixed vegetables.Fire-Grilled Beef Steak with Smoked Herb Butter
A simple high-heat grilled beef recipe finished with smoked herb butter, plus safe doneness guidance, serving ideas, and storage tips.Spaghetti alle Vongole with Garlic, Parsley, and White Wine
Make spaghetti alle vongole at home with tender clams, garlic, parsley, and a lightly glossy sauce. Includes fresh-clam and canned-clam directions.









