Thistleridge Ranch Vineyards and Winery
Thistleridge Ranch Vineyards and Winery Wine bar in Weatherford
12700 FM 920, Weatherford, TX 76088
Sunday: Closed | Monday: Closed | Tuesday: Closed | Wednesday: Closed | Thursday: Closed | Friday: Closed | Saturday: 1-6PM
America/Chicago time zone
4.3 average rating from 12 reviews for Thistleridge Ranch Vineyards and Winery
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Combine eggs, flour and 1/4 teaspoon salt in medium mixing bowl. Stir until smooth. Blend in milk and club soda. Set aside.
Heat Crisco Oil in large skillet. Add cabbage. Sprinkle with remaining 1 teaspoon salt, sugar and pepper. Cook over moderate heat, stirring constantly, until tender. Cool slightly. Stir into batter.
Lightly oil 6-inch skillet with Crisco Oil. Heat skillet. Pour 1/4 cup batter in center of skillet. Cook over moderate heat, about 2 minutes, or until light brown, turning over once. Drain on paper towels. Serve immediately or keep warm in 175ºF oven. Repeat with remaining batter. Garnish with fresh parsley sprigs, if desired.
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