The Market Café
Find another place
The Market Café Restaurant in Birmingham
808 20th St S, Birmingham, AL 35205
Sunday: 7-10AM | Monday: 7-10AM | Tuesday: 7-10AM | Wednesday: 7-10AM | Thursday: 7-10AM | Friday: 7-10AM | Saturday: 7-10AM
America/Chicago time zone
4.4 average rating from 14 reviews for The Market Café
Related Posts
Sorry, no records were found. Please adjust your search criteria and try again.
Sorry, unable to load the Maps API.
Birmingham
Alabama
35205
United States
Similar places in Birmingham
More businesses with a matching category in Birmingham, Alabama.
12th avenue. Bar & Grill
Restaurant · restaurants
3200 12th Ave N, Birmingham, Alabama, 35234, US
Brown's Southern Bistro
Restaurant · restaurants
1500 Daniel Payne Dr Suite 100, Birmingham, Alabama, 35214, US
Class A Express grill birmingham
Restaurant · restaurants
5334 Oporto Madrid Blvd, Birmingham, Alabama, 35213, United States
Ensley Seafood
Restaurant · restaurants
3100 Ensley 5 Points W Ave, Birmingham, Alabama, 35208, United States
Good Friends Chinese & Seafood
Restaurant · restaurants · Chinese restaurant · Seafood restaurant
1720 Dennison Ave SW, Birmingham, Alabama, 35211, United States
Harvest Restaurant and Bar
Restaurant · restaurants · American restaurant
2101 5th Ave N, Birmingham, Alabama, 35203, US
Classic English Beef Roast
A classic English Beef Roast recipe outlines a 3-4 lb roast rubbed with seasoned olive oil, nestled on a vegetable base, and roasted to a medium-rare perfection at 375°F. It includes tips for resting, reheating, and storing leftovers. The meal promises the joy of a festive Sunday with its rich flavors and tender texture.
Crème Brûlée with Fresh Berries, Sesame Tuile, and Vanilla Ice Cream
Silky vanilla crème brûlée gets a crisp sugar top, fresh berries, a sesame tuile, and a scoop of vanilla ice cream for an elegant dessert.
Savor the Season: Turkey and Sweet Potato Hash for a Cozy Post-Thanksgiving Brunch
Print Recipe 🖨 Save Recipe PDF 📄Thanksgiving is a time of joy, family, and of course, delicious food. While you’re...Crab Newburg Recipe
In 2-quart saucepan melt Butter Flavor Crisco. Add green pepper. Cook and stir over medium heat until tender. Stir in flour, salt and paprika. Blend in half-and-half. Cook and stir over medium heat until mixture thickens. Remove from heat. Blend small amount of hot mixture into egg yolks. Return to hot mixture, stirring to combine. Add crab meat and pimiento. Cook and stir over low heat until heated through. Serve in patty shells or over toast points.
Homemade Marble Cake
This soft marble cake blends vanilla and cocoa batter for a tender, sliceable loaf-style cake that works for breakfast, snacking, or dessert.
Crispy Wonton-Topped Beef with Savory Pan Sauce
Tender seared beef, a glossy ginger-garlic pan sauce, and crisp wonton shards make this fast weeknight dinner feel special.
Authentic Tandoori Chicken Taste the Exotic Flavors of India
Print Recipe 🖨 Save Recipe PDF 📄Immerse yourself in the rich and diverse world of Indian cuisine with our Authentic...
Bacon-Wrapped Chicken Bites
Print Recipe 🖨 Save Recipe PDF 📄Ingredients: Instructions: 1. Preparing the Chicken: 2. Wrapping the Chicken: 3. Baking: 4. Serving:...
Homemade Tortilla Chips – Crispy, Flavorful, and Easy to Make
Print Recipe 🖨 Save Recipe PDF 📄Tortilla chips are a beloved snack, perfect for dipping in salsa, guacamole, orn them,...
Herb-Crusted Rack of Lamb
Print Recipe 🖨 Save Recipe PDF 📄Ingredients: Instructions: 1. Preparing the Rack of Lamb: 2. Seasoning the Lamb: 3. Searing...
Greek-Style Grilled Squid with Tomato-Cucumber-Feta Salad and Lemon Fries
Tender grilled squid with bright tomato-cucumber-feta salad and crispy lemon fries—Greek-inspired, family-friendly, and made for quick weeknight grilling.
Elegant Red Fruit Jelly Cubes with Berry Garnish and Optional Edible Gold
These jewel-toned red fruit jelly cubes are simple to make with either gelatin or agar. Learn how to bloom gelatin, work with agar, cut clean cubes, garnish with food-grade gold, and store chilled desserts safely.