Scuttle Inn
Find another place
Scuttle Inn Restaurant in Percy
5501 State Rte 4, Percy, IL 62272
Monday: Closed | Tuesday: Closed | Wednesday: 11AM-8PM | Thursday: 11AM-8PM | Friday: 11AM-9PM | Saturday: 11AM-9PM | Sunday: 11AM-2PM
America/Chicago time zone
4.7 average rating from 52 reviews for Scuttle Inn
Related Posts
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: Scuttle Inn
Address: 5501 State Rte 4
Percy
Illinois
62272
US
Percy
Illinois
62272
US
Cheesy Pastry Sticks Recipe
Preheat oven to 425ºF. Prepare pastry, adding the cheese, paprika, and mustard to pastry mixture before water is added. Gently form pastry into a ball. Roll out on floured surface to a 16 x 12-inch rectangle. Cut into sticks about 1 inch wide and about 4 inches long. Place on ungreased baking sheet. Bake at 425ºF about 10 minutes or till golden brown. Remove from baking sheet and cool.Vietnamese Grilled Pork Vermicelli Recipes
Print Recipe 🖨 Save Recipe PDF 📄Garden Vegetable Focaccia Art
A soft, olive-oil-rich sheet-pan focaccia gets a garden-style finish with zucchini, tomatoes, and herbs, plus tips for crisp edges and storing leftovers.Succulent Chicken Marsala: Classic Italian Cuisine at Its Best
Print Recipe 🖨 Save Recipe PDF 📄If you’re a fan of Italian cuisine, then you must have heard of Chicken...Homemade Cheese – Fresh, Creamy, and Surprisingly Simple
Print Recipe 🖨 Save Recipe PDF 📄Cheese is a beloved food around the world, featured in countless recipes and enjoyed...Spicy Grilled Pork Steaks Recipes
Print Recipe 🖨 Save Recipe PDF 📄Pork steaks are a delicious treat that everyone loves. Grilling them gives them a...Batter-Fried Mushrooms Recipe
In mixing bowl, combine the flour, cheese, salt, and garlic powder. Stir in the water, melted Crisco, and egg; beat till smooth. Pat the mushrooms dry. Dip mushrooms into batter. Fry, a few mushrooms at a time, in deep Crisco heated to 365ºF. Fry till mushrooms are golden, about 3 minutes, turning once. Drain on paper toweling. Salt lightly and serve immediately.Homemade Fried Ice Cream with Fried Tortilla – A Crispy, Creamy, and Irresistible Dessert
Print Recipe 🖨 Save Recipe PDF 📄Fried ice cream is a show-stopping dessert that combines hot and crispy textures with...Melt-in-Your-Mouth Chicken Parmesan: Indulge in Italian Goodness
Print Recipe 🖨 Save Recipe PDF 📄Transport your senses to the heart of Italy with every bite of our Chicken...Measurement Chart
If you don't have a measuring cup or spoon, these handy cooking measure equivalents will help you get your recipes done right.Rosemary-Chili Pepper Steak (Oven-Finish with a Pan Sear)
Juicy rosemary-chili pepper steak with a quick rub: sear hard for color, then oven-finish to a thermometer-checked doneness. Family-friendly dinner.Roast Pork Ribs with Sauerkraut and Potatoes (Cozy Sunday-Style)
A cozy sheet-pan-style roast of pork ribs with tangy sauerkraut and crisp-tender potatoes—finish with herbs and roast until juicy and tender.







