Sack N Snack
Find another place
Sack N Snack Convenience store in Kennedale
739 W Kennedale Pkwy, Kennedale, TX 76060
Monday: 6AM-11PM | Tuesday: 6AM-11PM | Wednesday: 6AM-11PM | Thursday: 6AM-11PM | Friday: 6AM-12AM | Saturday: 6AM-12AM | Sunday: 8AM-10PM
America/Chicago time zone
3.5 average rating from 6 reviews for Sack N Snack
Related Posts
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: Sack N Snack
Address: 739 W Kennedale Pkwy
Kennedale
Texas
76060
United States
Kennedale
Texas
76060
United States
Similar places in Kennedale
More businesses with a matching category in Kennedale, Texas.
P & P Mart & Grill
Convenience store · Gas station
317 W Kennedale Pkwy, Kennedale, Texas, 76060, United States
Tomato, Olive, and Mushroom Focaccia Art
Make a soft, golden sheet-pan focaccia decorated with tomatoes, olives, mushrooms, red onion, and feta, with simple tips to keep the toppings from turning soggy.Grilled Steak with Roasted Green Peppers and Crispy Potatoes
A simple steak dinner with charred green peppers and crisp potatoes, built for weeknights, backyard grilling, and easy leftover lunches.Spaghetti alle Vongole with Garlic, Parsley, and White Wine
Make spaghetti alle vongole at home with tender clams, garlic, parsley, and a lightly glossy sauce. Includes fresh-clam and canned-clam directions.Pork And Veggie Bake Euphoria Recipes
Print Recipe 🖨 Save Recipe PDF 📄Ready to explore a culinary wonderland? Look no further than this delectable Pork and...Tender Pulled Pork Delicacy Recipes
Print Recipe 🖨 Save Recipe PDF 📄Easy Vanilla Panna Cotta with Light Citrus Syrup and Mint
This simple vanilla panna cotta is a make-ahead dessert that feels elegant but comes together with pantry basics. Learn how to bloom gelatin properly, heat cream gently, and serve it safely with a bright citrus syrup and fresh mint.Beef ‘N’ Kraut Appetizers Recipe
For meat filling, cook ground beef and onion in a skillet until meat is cooked and union is tender. Drain off excess fat; stir in remaining ingredients.
For pastry, combine Crisco mix and sauerkraut in a bowl. Add sauerkraut liquid, a tablespoon at a time, mixing with a fork until dry ingredients are moistened. Shape into a ball.
Preheat oven to 400ºF.
Roll dough to 1/8-inch thickness on a lightly floured surface. Cut with a floured 2-3/4-inch round cutter. Place on ungreased cookie sheets.
Spoon 1 teaspoon Meat Filling onto each round. Moisten half the edge of each round with water. Fold pastry in half and press edges together with fork to seal. Prick top of each pastry with fork.
Bake at 400ºF for 15 to 18 minutes or until lightly browned.Herb-Garnished Roast Duck with Roasted Potatoes, Zucchini & Dark Sauce Drizzle
Crisp-edged potatoes, tender zucchini, and juicy roast duck—finished with chopped herbs and a quick dark sauce made from pan drippings.Grilled Steak with Roasted Green Peppers and Crispy Potatoes
A hearty steak dinner with blistered green peppers and crisp-edged potatoes, plus easy timing, doneness cues, and leftovers tips.Homemade Gummy Bears – Fun, Chewy, and Fully Customizable
Print Recipe 🖨 Save Recipe PDF 📄Gummy bears are one of the most beloved candies, enjoyed by kids and adults...Red Currant & Berry Mousse Dessert Bowls with Vanilla Sorbet
A restaurant-style berry mousse dessert made approachable for home cooks, complete with a crisp powdered crumble, fresh red currants, and a smooth scoop of vanilla sorbet or ice cream. Includes make-ahead tips, safe berry handling guidance, and a budget-friendly frozen berry option.Superbowl LVII Appetizer recipes
Print Recipe 🖨 Save Recipe PDF 📄 When considering Super Bowl snacks, what is the first thing that comes to...





