Pidge’s Place/Jackson’s Market
Pidge’s Place/Jackson’s Market Grocery store in Salem
33554 OH-172, Salem, OH 44460
Monday: 12-7PM | Tuesday: 12-7PM | Wednesday: 1-7PM | Thursday: 1-7PM | Friday: 12-8PM | Saturday: 12-8PM | Sunday: 12-7PM
America/New_York time zone
4.4 average rating from 16 reviews for Pidge’s Place/Jackson’s Market
Related Posts
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: Pidge’s Place/Jackson’s Market
Address: 33554 OH-172
Salem
Ohio
44460
United States
Salem
Ohio
44460
United States
Pan-Seared Bone-In Ribeye Steak with Garlic Herb Butter
Cook a juicy bone-in ribeye with a hard skillet sear, garlic herb butter, and a thermometer check for reliable doneness at home.Sesame-Topped Skillet Flatbread
A tender, golden flatbread with sesame seeds, a soft crumb, and a crisp edge—easy enough for weeknights and snackable any time.Peppery Fried Egg Plate with Crisp Edges and Runny Yolks
A simple fried egg plate with crisp edges, runny yolks, and a bold black pepper finish, ready for toast, potatoes, greens, or rice.Company Hash Recipe
Cut hash into 4 equal slices. Place hash slices on a broiler rack; brush tops with 1-1/2 teaspoons melted Crisco.
Broil 3 inches from heat for 5 minutes or until browned. Turn and spread tops thinly with a mixture of horseradish and mustard. Broil for 3 minutes.
Remove from broiler. Cut tomato into 4 equal slices. Place 1 tomato slice on each hash slice. Brush tomato slices with remaining 1-1/2 teaspoons melted Crisco. Sprinkle with salt, pepper, and cheese.
Broil for 1 to 2 minutes or until cheese is melted.Rich Pork And Mushroom Risotto Recipes
Unlock the secrets of making a delectable pork and mushroom risotto! Experience the tantalizing textures and irresistible aromas of this...Easy Vanilla Panna Cotta with Light Citrus Syrup and Mint
This simple vanilla panna cotta is a make-ahead dessert that feels elegant but comes together with pantry basics. Learn how to bloom gelatin properly, heat cream gently, and serve it safely with a bright citrus syrup and fresh mint.Grilled T-Bone Steak with Baked Potato
A simple steakhouse-style dinner with juicy grilled T-bone steak, fluffy baked potato, and easy topping ideas for an easy home-cooked meal.Elegant Pork And Seafood Paella Recipes
Are you in need of a scrumptious, luxurious meal that takes you to the coasts of Spain? Look no further...Rosemary Pork Tenderloin with Roasted Potatoes and Fresh Salad
This easy pork tenderloin dinner pairs rosemary-garlic pork, golden roasted potatoes, and a crisp salad with a simple pan sauce.Seared Salmon Over Arugula
Pan-seared salmon meets peppery arugula and a bright lemon-Dijon dressing in this fast, flexible dinner for two.Flavored Salts – Elevate Your Cooking with a Dash of Flavorful Magic
Flavored salts are a fantastic way to add a burst of flavor to your dishes with minimal effort. By infusing...








