Pepe's Pollo
Pepe’s Pollo Chicken restaurant in Lynwood
11190 Atlantic Ave, Lynwood, CA 90262
Monday: 10AM-7:15PM | Tuesday: 10AM-7:15PM | Wednesday: 10AM-7:15PM | Thursday: 10AM-7:15PM | Friday: 10AM-7:15PM | Saturday: 10AM-7:15PM | Sunday: 10AM-7:15PM
America/Los_Angeles time zone
4.6 average rating from 335 reviews for Pepe’s Pollo
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Business Name: Pepe's Pollo
Address: 11190 Atlantic Ave
Lynwood
California
90262
US
Lynwood
California
90262
US
Cabbage Cakes Recipe
Combine eggs, flour and 1/4 teaspoon salt in medium mixing bowl. Stir until smooth. Blend in milk and club soda. Set aside.
Heat Crisco Oil in large skillet. Add cabbage. Sprinkle with remaining 1 teaspoon salt, sugar and pepper. Cook over moderate heat, stirring constantly, until tender. Cool slightly. Stir into batter.
Lightly oil 6-inch skillet with Crisco Oil. Heat skillet. Pour 1/4 cup batter in center of skillet. Cook over moderate heat, about 2 minutes, or until light brown, turning over once. Drain on paper towels. Serve immediately or keep warm in 175ºF oven. Repeat with remaining batter. Garnish with fresh parsley sprigs, if desired.
Savory Herb Shortbread Cookies
Buttery, crisp-tender shortbread cookies with herbs and Parmesan, made for cheese boards, soups, and easy entertaining.Clam Fritters Recipe
Drain clams, reserving 1/4 cup juice.
Combine flour, baking powder, salt, paprika, and pepper. Stir in clams and chopped onion. Combine clam juice and egg. Add to flour mixture and stir until well blended.
Heat Crisco to 365ºF in a deep saucepan or deep fryer. Drop level tablespoons of clam mixture into hot Crisco. (Do not use fryer basket.) Fry several fritters at a time for 3-1/2 minutes or until browned. Drain on paper towels.
Serve with lemon wedges and Tartar Sauce.
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