Maxine's Gastropub
Maxine’s Gastropub Restaurant in Muskogee
116 N Main St, Muskogee, OK 74401
Monday: 12-11PM | Tuesday: 12-11PM | Wednesday: 12PM-12AM | Thursday: 12PM-12AM | Friday: 12PM-2AM | Saturday: 12PM-2AM | Sunday: Closed
America/Chicago time zone
4.3 average rating from 70 reviews for Maxine’s Gastropub
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Business Name: Maxine's Gastropub
Address: 116 N Main St
Muskogee
Oklahoma
74401
US
Muskogee
Oklahoma
74401
US
Category: American restaurant, Bar & grill, Fine dining restaurant, Local, Restaurant, restaurants, and Steak house
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Rinse chicken; pat dry. Cut each breast half into 4 pieces. Make slit in each piece to form pocket. Stuff about 1 tablespoon cheese into each pocket, pressing closed with fingers.
Spray 15 x 10-inch jelly roll pan with CRISCO Butter Flavor No-Stick Cooking Spray.
Place flour in medium bowl or on waxed paper. Combine eggs and water in small bowl. Beat well.
Place crushed chips in pie plate or on waxed paper. Dip chicken pieces in flour, then in egg mixture and then in chips, pressing to coat well. Place on jelly roll pan. Spray tops with cooking spray.
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