Maple Hill Tavern
Find another place
Maple Hill Tavern Bar in Boyd
12055 County Rd G, Boyd, WI 54726
Sunday: 12PM-2AM | Monday: Closed | Tuesday: 4PM-2AM | Wednesday: 4PM-2AM | Thursday: 4PM-2AM | Friday: 2PM-2:30AM | Saturday: 12PM-2:30AM
America/Chicago time zone
4.5 average rating from 39 reviews for Maple Hill Tavern
Related Posts
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Similar places in Boyd
More businesses with a matching category in Boyd, Wisconsin.
50 50 Inc
Bar · bars
314 N Rose St, Boyd, Wisconsin, 54726, United States
Boondock's Bar & Grill
Bar · bars
26935 County Rd G, Boyd, Wisconsin, 54726, United States
Hill House Bar and Grill
Bar · bars
910 Co Hwy X, Boyd, Wisconsin, 54726, United States
Oktoberfest Platter at Home: Meats, Cheeses, Pickles & Quick Mustard-Dill Dip
Build an Oktoberfest-style meat-and-cheese platter in minutes with crunchy pickles, bread, and a thick mustard-dill dip—plus safe serving and storage tips.Crispy Fried Chicken Sandwiches with Sauced Fries and Crunchy Chicken Bites
One crispy breading for chicken sandwiches, crunchy bites, and hot fries tossed in a tangy sauce—built for a fast-food-style platter at home.Baked Artichoke Squares Recipe
Preheat oven to 350ºF. Spray a 13x9-inch baking pan with Crisco No Stick Cooking Spray; set aside.
For Filling, heat Crisco Oil in medium skillet. Add mushrooms, celery and garlic. Sauté until celery is tender. Remove from heat. Stir in artichoke hearts, green onion, marjoram, oregano and cayenne. Add Cheddar cheese, Monterey Jack cheese and eggs. Mix well. Set aside.
For pastry, combine flour and salt in medium mixing bowl. Blend Crisco Oil and milk in small mixing bowl; add to flour mixture. Stir with fork until mixture forms a ball. Press dough in bottom and slightly up the side of the prepared pan.
Spread cheese mixture on crust; bake 30 minutes, or until center is set. Cool slightly. Cut into 24 squares. Serve warm.Thanksgiving Treats: Classic Apple Pie and More Delicious Ideas
Print Recipe 🖨 Save Recipe PDF 📄As Thanksgiving approaches, the anticipation of a cozy gathering filled with warmth, gratitude, and,...Turn That Leftover Turkey into Hearty Chili: A Post-Thanksgiving Delight
Print Recipe 🖨 Save Recipe PDF 📄After the Thanksgiving feast, you might find yourself with a refrigerator full of delicious...Rustic Seed-Topped Vanilla Cake
A tender one-layer vanilla snack cake with a crunchy mixed-seed topping, ready for tea time, breakfast, or a simple dessert.Chicken and Rice Casserole recipe
Print Recipe 🖨 Save Recipe PDF 📄Ingredients: Instructions: Summary: This recipe for chicken and rice casserole is a simple and...Crispy Fried Chicken with Lettuce and Lemon Wedges
Golden fried chicken with a crisp coating, served simply with lettuce and lemon wedges for a bright, easy family meal.Chicken Caesar Salad with Jammy Eggs (Easy Weeknight Version)
Crisp romaine, warm slices of grilled chicken, tender boiled eggs, crunchy croutons, and a shower of grated cheese come together in this hearty Caesar-style salad. It’s a satisfying dinner that feels restaurant-worthy but fits easily into a weeknight routine.Homemade Tonic Water – Refreshing, Zesty, and Perfect for Cocktails
Print Recipe 🖨 Save Recipe PDF 📄Tonic water is a popular mixer that adds a unique, slightly bitter flavor to...Roast Pork with Gravy, Crispy Roast Potatoes, Peas, and Asparagus
A comforting roast pork dinner with savory gravy, crisp potatoes, and quick spring vegetables for an easy Sunday-style meal.Falafel Mezze Bowls with Crunchy Cucumber Salad and Creamy Tahini-Style Dip
Crispy falafel bites, crunchy cucumber-tomato salad, warm flatbread, and easy tahini-style dip—an effortless mezze platter you can build into bowls.










